Mad Kitchen in Perth Menu

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Nearby Sample Menus

Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Tempura Sauce $0.50
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00

Tom hot vit muoi trung ca $26.90
- Deep fried local prawns coated salty egg yolk and salmon roe
Ca chien xot ne $30.00
- Deep fried whole barramundi topped with a tamarind sauce served on lettuce and cucumber
Ton nuong toi ( 2 per serve) $9.00
- Grilled king prawn marinated with garlic sauce
Heo xao tieu
- Stir fried pork with fresh cauliflower and onion in black pepper sauce
Goi cuon tom (2 per serve) $7.80
- Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce
Tom xao ca tim $25.91
- Local prawns with fresh onion and eggplant tasty sauce
Sup bap ga $7.80
- Chicken sweet corn soup
-Large size $88.00

250g Porterhouse Steak with chips, salad and choice of sauce $25
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Beef and Mushroom Pie with mushy peas and wedges $22
Salmon, Chorizo and Marinated Bocconcini Salad $20
Shoestring Fries and Dipping Sauce $10
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22

Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
Cacciatore Plate (for one) - Grilled Italian sausage served with side salad, olives, sundried tomato, garlic bread and marinated fetta $10.50
- Benedict (with Virginia leg ham) $13.50
- Entree Size / Main Size
Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50

Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00

Boags Light, Tasmania - 2.9% $7.00
Gin - Beefeater $10.00
Wild Turkey Rare Breed $22.00
Polenta chips, blue cheese dip (GF) 10 $10.00
Fig, pinenut & pork terrine, whole grain garlic mustard $15.00
Little Creatures Pale Ale, Fremantle - 5.2% $9.00
Lillet $9.00
Krug Clos du Mesnil Blanc de Blancs '95 Le Mesnil-sur-Oger, FRA $1850.00

Ham, Cheese & Pineapple $5.60
Hamburger with the works - bacon, cheese, fried egg, salad, sauce, onion, mayo $8.90
Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
Vegie - avocado cheese pineapple fresh tomato onion spinach mushroom & sundried tomato $8.90
B.L.T - bacon, tomato & lettuce $5.50
Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
Chicken Schnitzel Burger $6.90
Raisin Toast - with butter $4.00

Seasonal steamed vegetables $7.00
-1/2 dozen $20.00
-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
Raspberry créme brulee $15.00
-Australia $8.50
- Victoria jensen´s red tarago river
Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet

Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
Tsukemono (pickled radish, cucumber and turnip) $7.00
Salmon Sashimi (large) $40.00
Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
Mix Sushi (small) $24.00
Salmon Sashimi (small) $22.00
Mixed Sashimi (large) $38.00

BEEF -
- Han's Prawn Chili - stir fried prawns with fresh chili and vegetables in oyster sauce $18.95
Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
- Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95
Han's Oriental Delight - lychee with ice cream $6.95
- Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
Han's Phad Thai - stir fried rice noodles with chicken cooked thai style and sprinkled with peanuts and lemon $11.95
Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95

Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
Hot Chocolate $4.50
Gooey Chocolate Brownie - With vanilla ice cream, crunchy toffee popcorn & chocolate sauce $5.00
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
Latte $4.35
World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90

Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50

Mad Kitchen

Central Metropolitan > Perth > Mad Kitchen

Address

Perth City Railway Station Concourse, Level 2, 376-420 Wellington Street, Perth CBD, Perth

Phone

0861501886

Email

None

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 6:30 PM, Friday: 7:30 AM – 6:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM