Mad Mex Fresh Mexican Grill in Melbourne Menu

TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
STIR FRIED ASIAN 12.00
- greens with garlic & chili
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts

Dim sim parma
- 2 Favourite food groups come together as one!
Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
Penne pasta with braised lamb shank ragu & parmesan $26.00
-Veal $28.50
Vindaloo
- With house made spicy vindaloo sauce & raita
Mushroom
- Oven roasted field mushrooms with oregano
House made dips with toasted turkish bread $13.50
-Eggplant $24.00

Involtini di Pollo 38.00
- Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
Veal ragu 27.00
- Penne pasta, veal, tomato and rosemary ragu
Seasonal vegetable 8.00
32.00 : share
Pesce del giorno market price
Wild rocket, grana, pear and balsamic vinaigrette 8.00
Fusilli amatriciana 27.00
- Pasta spirals, pancetta, chilli, onion and napoli
Start the day with a breakfast fit for a King. Whether you are looking for a more substantial breakfast or something a little lighter and more healthy, we cater for all. Make sure you enjoy our great Italian coffee to kick start the day.

French Toast $14.00
- Bacon & Maple, Berry & Maple
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
Warm Chicken Salad $17.50
- Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
Smashed Avocado Bruschetta $14.00
- Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
Seasonal Fruit Salad $8.50
Pumpkin Eggs $16.50
- Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze

74. Calamari Skewers $8.00
- Muc Ghim
10. Chicken with Giblet & Egg York
- Pho ga dac biet
17. Seafood Tom Yum $12.50
- Canh chua Thai
3. Sliced Rare Beef with Beef Ball & Brisket
- Pho tai nam vien
Beef Noodle Soup you can choose
71. Satay Chicken or Squid Skewers $8.00
- Ga sa te xien/ Muc xien
23. Rice Vermicelli with BBQ Pork Ball & Spring Roll $11.50
- Bun nem nuong cha gio
76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
- Bun mi ca ri ga hoac ca ri bo

Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Garlic & Herb Bread (V) $6.50
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
Pasta of the Day - Delicious homemade pasta, prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00

Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
Le Vegetarien $9.50
- Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
La Divine $9.50
- Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
La Barberousse $11.00
- Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
L’ardechoise $14.00
- Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives

Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.

Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
Porridge
Extras: Add Chorizo $3.00
Warm Herb Pide 1.90
Extras: Add Marinated Beef $3.50

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