Mad Mex in Parramatta Menu

None

Nearby Sample Menus

  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Crispy chips - served w/ japanese aioli $8.9
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Cassatta, baci, coconut, rockmelon $5.50
  • -Extra topping large & family $2.00
  • Meat lovers
    • Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
  • Bruschetta with tomato, basil & garlic $8.00
  • -2 large traditional pizzas
  • -1 garlic bread & 1.25lt soft drink
  • Marinara
    • Mixed seafood tossed in napolitana sauce with garlic
  • -Large $21.00
  • Chicken Nuggets - 6 pieces served with chips $9.50
  • Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
  • - Chips or salad with all burgers extra $2.50
  • Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
  • Macchiato Short/Long $3.70
  • Spider - Ice Cream with soft drink $4.40
  • Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing $19.50
  • Iced Mocha $5.50
  • Mixed Berry - strawberry, blueberries and raspberries $12.90
  • Garden Salad Small $9.00 / Large $13.00
  • - Toasted / Condiments $0.60
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • Additions -
  • Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
  • Oysters Natural: Half/ dozen $18.00 / $30.00
  • Fettuccine Romane: chicken, mushroom, shallots, garlic, sun dried tomatoes, parmesan and parsley in a cream sauce $27.00
  • Soup of the Day $14.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Som Tum $11.90
  • Ox Tpngue $8.90
  • Tom Yum Noodle Seafood $14.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • House Combo $16.90
  • Crying Tiger $13.90
  • So Sexy Quail $8.90
  • Pad Thai vegetable tofo $12.90
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Flat White N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Cheese Cake - French cheeses with a berry coulis topping N/A
  • Tiramisu - Coffee infused sponge layers N/A
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Kentucky Burger $7.95
  • Original Recipe Burger $5.95
  • Wicked Wings 6 pieces $5.95
  • Chicken Salad Twister - $6.95
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • French Fries w Aioli $8
  • Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Roast Tomato $3.00
  • Raisin Toast $4.50
  • Pear & Raspberry Bread $5.50
  • Feta $3.00
  • Bacon $3.00
  • Beer Battered Barramundi served with salad & chips $17.50
  • Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
  • Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
  • - Extras Cheese, Egg, each plus $2.60
  • Funny Face Pancake with ice cream $8.00
  • Cheese $2.60
  • Seafood Mornay Crepe - entree Scallops, prawns and fish fillets cooked in a creamy mornay sauce and wrapped in a delicate crepe served with a small salad $20.50 / Main course size $29.00
  • Muesli Pancakes 2 Buttermilk pancakes stuffed with muesli and topped with butter and maple syrup $11.50
  • Chocolate Fudge Pizza Chocolate fudge and marshmallows baked on a crispy pizza base & topped with sliced strawberries (With ice cream plus $2.80) $12.00
  • - Double $8.50
  • Herb & Cheese Bread $4.50
  • Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
  • Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Jamaican (Tia Maria) $8
  • Cappuccino $4
  • Hot Chocolate $4.4
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Flourless Chocolate Almond Cake served with ice cream $13
  • Fries $6
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Beetroot, Walnut & Feta Cheese $14
  • Garlic Bread (2 slices) $6
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
  • House Baked Bread w/ extra virgin olive oil $6
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
  • Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Fichi e prosciutto - baked figs wrapped in san daniele prosciutto, glazed with gorgonzola cream $24.9
  • Spaghetti calabrese - italian sausages, sugo di pomodoro, cherry tomatoes & olives (chilli optional) $26.9
  • Scallops sasà - gratinated scallops with vermicelli, vegetable julienne, drizzled with soy vinaigrette $22.9
  • Rigatoni amatriciana - guanciale, pecorino cheese, red onions, sugo di pomodoro (chilli optional) $26.9
  • Spaghetti aglio - olio e peperoncino extra virgin olive oil, garlic, chilli & parsley (add prawns +4.9) $24.9
  • Fettuccine marinara - mussels, calamari, vongole, prawns, olive oil, garlic, chilli, cherry tomatoes & sugo di pomodoro $28.9
  • Tenderloin (250g) - 120 day grain fed hereford black angus $40.9
  • Calamari fritti - crispy salt & pepper calamari, served with balsamic aioli $17.9
Mad Mex

Mad Mex

location

Address

285 Church St, Parramatta, New South Wales 2150, Australia

phone

Phone

86775802

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

Seating ,  Child-friendly ,  Takeout ,  Groups

Location
285 Church St, Parramatta, New South Wales 2150, Australia
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