Address
106 Maitland Rd, Newcastle, New South Wales 2296, Australia
Madame Mo's in Newcastle Menu
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Nearby Sample Menus
- CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- - Main served with Fries & Slaw $29
- VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6
- RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
- Bowl of Fries GF $8
- PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Fish & Chips $8
- Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17
- Lemon Pepper Calamari w Garlic Aioli $13
- Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
- Creamy Garlic $4
- Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
- Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
- Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
- Spinach $3.00
- Scrambled tofu $4.00
- Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- French Toast w/ bacon & maple syrup $14.90
- Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
- Chargrilled Cape Grim sirloin, soft polenta, truffled baby leeks and forest mushrooms $38
- Pommes Frites $9
- Organic almonds toasted w/ smoked paprika and cumin $7
- Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
- Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
- GRILLED BREAD with hommus & baba ganoush $12.5
- - Roasted garlic and parmesan $10
- - Kilpatrick $19/$35
- 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- FRIED CALAMARI roast garlic aioli, lemon $17
- CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- - Basil Pesto $10
- LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Sliced Avocado (LG) $2.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
- Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
- All steaks served with chips & salad or mash & vegetables -
- - Chat potatoes $5
- Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
- - Gravy, mushroom, dianne, pepper, salsa verde $3
- Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
- - Bowl of chips with aioli $7
- Almond butter greens $5.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- Classic caesar salad $15.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- Beer battered dory, chips, salad and tartare $16.00
- Brussel Sprouts, apple & bacon $5.00
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Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
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Pla nieng see eiw MP
- Steamed whole fish with ginger, shallots & sweet soy sauce
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Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce
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Macadamia king prawns $25.90
- Stir fried king prawns with snow pea, onion, brandy in special creamy oyster sauce topped with crushed macadamia nuts
- -Chicken, beef or pork $18.90
- -Vegetable $16.00
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Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
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Tom yum goong $13.00
- King prawn in spicy soup with lemongrass, lime & chilli
- Green papaya salad with pork and prawn $13.90
- Pork patties with vermicelli noodles and salad $11.00
- Stir fried with vegetables, lemongrass and chilli -
- Lemongrass and chilli tofu $13.90
- Salt and chilli tofu $13.90
- Spring rolls with vermicelli noodles and salad. Served with fish sauce $9.90
- Sour prawn soup (mild or spicy) $6.90
- Stir fried seasonal vegetables in oyster sauce $13.90
- Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
- Rum and raisin ice cream $7.90
- Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
- Lau thap can-Vietnamese fire pot - an excellent combination of meat,seafood and vegetables in one of the best stock,served with rice vermicelli $39.00
- Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
- Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
- Tom rang muoi-garlic and chilli king prawn- king prawns pan fried with garlic and chilli $19.90
- Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Banana Bread Moist fresh bananas. N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Madame Mo's
Phone
0249654841
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 4:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Japanese , Tibetan
Features
Seating
106 Maitland Rd, Newcastle, New South Wales 2296, Australia
- Newcastle Asian Menus
- Newcastle Chinese Menus
- Newcastle Japanese Menus
- Newcastle Tibetan Menus
- City of Newcastle Asian Menus
- City of Newcastle Chinese Menus
- City of Newcastle Japanese Menus
- City of Newcastle Tibetan Menus