Address
106 Maitland Rd, Newcastle, New South Wales 2296, Australia
Madame Mo's in Newcastle Menu
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Nearby Sample Menus
- - Mornay 1/2 $22 / doz $44
- GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- - 3 Ways 1/2 $22 / doz $44
- - Kilpatrick 1/2 $22 / doz $44
- - Natural w/a red wine vinaigrette 1/2 $18 / doz $36
- CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
- Caesar Salad $8
- Beer Battered Chips w Aioli $6
- Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
- Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
- Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
- Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
- Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
- Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
- Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
- Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
- Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
- Lamb Chipolata (2) $3.00
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Hollandaise $4.00
- Potato Rosti $3.00
- Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
- Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
- Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
- Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
- Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
- Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
- Banana brulee w/ scorched banana and salted caramel $14
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- - Mixed $19/$35
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- - Roasted garlic and parmesan $10
- 200G GRASS FED EYE FILLET $33
- 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
- PAN FRIED SNAPPER potato puree, burnt butter sauce $33
- ROCKET & PARMESAN SALAD $8
- DUCK & BRANDY PATE pickled vegetables, baguette $16
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
- Garlic Cream Sauce (LG) $1.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Jalapeno Jelly (LG) $1.95
- Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
- *All kids meals served with complementary ice cream and topping -
- - Bowl of chips with aioli $7
- Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
- - Chat potatoes $5
- Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
- 6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
- Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
- Green bean hazelnut salad $5.00
- 250g Char grilled Rump with green beans & hazelnut salad $20.00
- Garlic bread $5.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Vegan Spring vegetable salad $15.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
- Homemade meatballs - roasted tomato sauce & Garden salad $16.00
- -Vegetables $16.00
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Pad see eiw
- Stir fried rice noodles with egg, chinese broccoli & sweet soy sauce
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Gaeng hung lay $18.90
- Traditional chiang mai pork curry with fresh ginger, garlic & tamarind sauce
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Pad pho dak $25.90
- Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves
- -King prawns or mixed seafood $24.90
- -King prawns or mixed seafood $24.90
- -King prawns or mixed seafood $24.90
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Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
- Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
- Lemon and lime beef carpaccio salad $13.90
- - Prawn $24.90
- Roast duck salad $17.90
- Banquet 1 (min 4 people) - Chicken and sweet corn soup - Stuffed chicken wings - Chicken or beef bonfire - squid or prawns in lemongrass and chilli - Steamed seasonal vegetables - Saigon Feast's speci $25.00 per person
- Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
- Pork and vegetable spring rolls with fish sauce (4) $6.00
- Soft shell crab sauteed in garlic and chilli $17.90
- Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli $16.90
- Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce $19.90
- Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
- Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
- Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
- Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90
- Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90
- Lyche and contreau with ice cream $7.90
- HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
- Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Madame Mo's
Phone
0249654841
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, 6:00 – 9:00 PM, Saturday: 11:00 AM – 4:00 PM, 6:00 – 9:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Japanese , Tibetan
Features
Seating
106 Maitland Rd, Newcastle, New South Wales 2296, Australia
- Newcastle Asian Menus
- Newcastle Chinese Menus
- Newcastle Japanese Menus
- Newcastle Tibetan Menus
- City of Newcastle Asian Menus
- City of Newcastle Chinese Menus
- City of Newcastle Japanese Menus
- City of Newcastle Tibetan Menus