Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
‘Market fresh’Natural Oysters with a shallot and red wine vinegar dressing half dozen: $16.00; dozen: $28.00
Seasonal greens $6.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
Tuna mayo and sweetcorn pide with baby spinach $10.00