Madras Banyan Tree in Melbourne Menu

None

Nearby Sample Menus

  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • HOT JAM 6 for $6.00
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • 1 DOZEN MIXED 23.95
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • CLASSIC GLAZED 2.95 EA
  • FANCY FILLED 3.50 EA
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Cumin pork $24.80
  • BEEF MOMO $10.00
  • CHICKEN MOMO $10.00
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • ALOO CHOILA SET $13.00
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • BEEF MOMO $10.50
  • CHANA CHATPAT $4.50
  • MIXED THUKPA $12.00
  • GYUDON $15.80
    • (Sliced beef on rice with sukiyaki sauce)
  • TORIDON $15.80
    • (Braised chicken on rice with teriyaki sauce)
  • HOUSE'S SPECIAL $66.90
    • (A deluxe combination of sushi and sashimi for 2 people)
  • SASHIMI
    • (Fresh variety of fish with salad)
  • 15. CURRY RICE SET $14.70
    • Traditional Japanese beef curry with rice served with mini spring roll and fruit
  • 12. GYUDON SET $14.80
    • Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
  • Veg. $16.80
  • BEEF CURRY $16.80
    • (Sliced beef cooked in traditional Japanese curry on rice)
  • Roast Duck Lettuce Wrap 6.00
  • Fish
  • Sweet Sour battered Scallops 25.00
  • King Prawns Oyster Sauce 25.00
  • Fried Rice Large 11.50
  • Beef Black Bean 14.80
  • Satay Skewer Beef or Chicken 7.80
  • Scallops Oyster Sauce 25.00
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • Lemon
  • Snowing vegetable
  • Garlic
  • Swicy
  • Black sesame $2.50
  • Kimchi chicken $10.95
    • Kimchi chicken burger is served with milk buns, mixes leaves salad, onion tossed with korean salad dressing, sliced kimchi, fried chicken, drizzled with ranch and choice of sacue
  • Bulgogi
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Tandoori Chicken - avocado, cheese, spinach $10.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Wonton Soup $10.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Sliced Braised Abalone with Seasonal Greens $42.00
  • Coriander Soup $7.00
    • With fish & consomme
  • Live Fish
  • DUCK SOUP
    • Shredded duck with mushroom, pork & fungus
  • Deep Fried Crispy Skin Chicken Served with Five Spice Salts $28.00
  • Red Bean Paste Pancake Served with Ice Cream $9.80
  • Chicken and Vegetables with Fried Noodle $26.50
  • Szechuan Chicken $28.00
  • Rehpfeffer 26.00
    • Venison goulash with Spatzli and red cabbage
  • 1 dozen snails 16.00
    • in a creamy herb & garlic sauce with rice
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • Pom Frittes 8.00
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • Riz Casimir 26.00
    • Light fruity curry with chicken, veal & prawns
  • 4 sausages 26.00
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Ezard dessert tasting plate to share $49
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Master stock fried pork hock, chilli caramel, spicy thai beanshoot salad and fragrant jasmine rice $49
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Epi Per Piece (Take Away/Dine In) $ 0.90/$1.00
  • D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
  • Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
  • 22cm Tarte (Take Away) $ 52.50
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • S/Dough Wholemeal (Take Away) $ 6.75
  • Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Combination meat & vegetables noodle soup $10.80
  • Minced pork and sweet corn with rice $10.00
  • Seafood congee $12.80
  • Crispy skin pork on rice $10.00
  • Beef with ginger fried rice noodle $12.80
  • Vegetable soup $5.00
  • Calamari with black bean sauce with rice $10.80
  • Minced beef with whipped egg with rice $10.00
  • -Avocado and lemon $8.50
  • Bruschetta
  • Croissant and condiments $4.50
  • Croque monsieur $14.00
  • Homemade dip served with grilled baguette $8.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Marinated olives $6.00
  • Agedashi tofu $7.00
    • Deep fried tofu in soy based broth
  • Seafood sausage stew
  • Mild pork bulgoki $15.00
    • Stir-fried thinly sliced pork belly with sweet soy sauce
  • Takoyaki salad $8.00
    • Octopus balls with soy sauce and mayonnaise
  • Green salad $6.00
    • Fresh green salad with homemade dressing
  • Beef bibimbam $12.00
  • -Pork bibimbam $12.00
  • Gyoza $8.00
    • Darac style fried 5 prawn dumplings with ponzu sauce
Madras Banyan Tree

Madras Banyan Tree

location

Address

169 King St, Melbourne, Victoria 3000, Australia

phone

Phone

0397601551

email

Email

None

clock

Opened hours

Monday 12:00 - 21:00 Tuesday 12:00 - 21:00 Wednesday 12:00 - 21:00 Thursday 12:00 - 21:00 Friday 12:00 - 21:00 Saturday 18:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Seating

Location
169 King St, Melbourne, Victoria 3000, Australia
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