Madras Masala in Brisbane Menu

None

Nearby Sample Menus

  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
  • Daily white fish $8
  • Tuna Avocado $6
  • Prawn Avocado Roll $9
  • Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
  • Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
  • Spicy Tuna Roll $10
  • Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
  • Ciabatta $2.40
  • Homemade Jumbo Sausage Rolls $4.40
  • Spinach and Cheese Rolls (Veg) $5.70
  • Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • - Mini Mince $3.60
  • Latte N/A
  • Cappuccino N/A
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Panini $3.50
  • Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
  • Fresh or Toasted Sandwich $6.00
  • Lamb Salad $12.50
  • Haloumi Salad $9.50
  • Pumpkin Salad $7.50
  • Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
  • Quiche with Salad or Chips $7.50
  • Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
  • Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
  • Herb/Garlic Bread $4.95
  • - With cream and ice cream add $2.00
  • Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
  • Aussie Sunrise Buttermilk pancakes with whipped butter, crispy bacon, fried egg, grilled banana and pineapple. $15.95
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • - First black / white coffee or soft drink only $1.50
  • Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
  • Extra Meat $1.90
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Chicken Kebab Chicken with all salads S $6.90 / R $7.90
  • Hawaiian Macon and Pineapple $14.90
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • - Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Vegetarian risotto balls w aioli $12
  • GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
  • AVOCADO BRUSCHETTA (v) smashed avocado, cracked pepper, poached eggs, sour dough toast $16.00
  • - CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
  • ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
  • MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
  • MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
  • 6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
  • Fries with Aioli (V) $6
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
  • Crusty Garlic Baguette $7.5
  • Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
  • Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
  • Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Avocado Roll $3.00
  • Fresh Salmon $2.80
  • Crispy Chicken $2.80
  • Mushroom and Tofu $2.80
  • Lobster Salad $3.00
  • Japanese Egg Omelette $2.80
  • Edamame $3.50
  • Vegetarian Roll $2.80
  • Weekday Interactive Lunch Experience $59
  • Pomme mousseline - Mashed potato $12
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Sofitel Bircher Muesli - and local honeycomb $8
  • Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
  • Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $12
  • Smoked Duck Salad $26
  • Haloumi (1) $3.00
  • Soy sauce n/c
  • Feta cheese $3.00
  • Cheese cream $3.00
  • Berry compote $1.00
  • Spinach wilted $3.00
  • Double R $20.00
    • Pork belly (6) cook in BBQ sauce / fries
  • Dalby $16.00
    • Rump steak (200g) top with creamy mushroom sauce / fries / seasonal vegetables
  • Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
  • Jansz Tasmania Premium Cuvée - tasmania $59.90
  • Knappstein Cab Merlot - clare valley, sa $45.90
  • crispy onion rings (V) $6.00
  • Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
  • 250g Eye Fillet (GFA) - grain fed $36.50
  • Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
  • Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Madras Masala

Madras Masala

location

Address

21 Kingston Rd, Brisbane, Queensland 4119, Australia

phone

Phone

0434819129

email

Email

None

clock

Opened hours

Sunday 10:00 - 21:00 Tuesday 10:00 - 21:00 Wednesday 10:00 - 21:00 Thursday 10:00 - 21:00 Friday 10:00 - 21:00 Saturday 10:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
21 Kingston Rd, Brisbane, Queensland 4119, Australia
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