Madtongsan V in Upper Mount Gravatt Menu

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Nearby Sample Menus

Moroccan Spiced Pork Lion Chops - chargrilled then oven baked pork loins served on garlic mash, topped with sauteed cabbage, apple slices & drizzled with balsamic glaze $28.00
Beef Cheeks - slow cooked tender beef cheeks in a rich red wine & thyme sauce, served on creamy garlic mash with a side of steamed vegetables $24.00
Beef - char grilled beef patty topped with lettuce, tomato, onion & hickory bbq sauce $15.00
+ Anchovies $1.00
Moroccan Lamb - lamb patty cooked to perfection & accompanied by lettuce, tomato & minted tzatziki sauce $18.00
+ Chicken $4.00
Ribs & Chicken - half rack of ribs with a cherry cola sauce plus a slice of succulent chargrilled cajun spiced chicken breast $28.00
Porterhouse Steak 200g - with beer battered chips, salad & your choice of sauce $14.90

Cheese & oregano $4.50
- Cheese sprinkled with oregano
Gourmet vegetarian
- Sams sauce, mushroom, sun dried tomato, spinach leaves, capsicum, kalamata olives
Oregano & veggies $4.00
- Inc, olives, tomatoes and capsicum
Oregano (zaatar) $2.50
- Oregano, thyme, dukkah mixed in vegetable oil
Sam's fire breather
- Garlic chilli base, sujuk, pepperoni, jalapenos, fresh tomato, chilli flakes
Half(half option available for extra $1.50
Hawaiian chicken
- Garlic base, seasoned chicken, pineapple
-Regular $10.00
- 11 inches (30cm)

CREAMY GARLIC PRAWNS w/ jasmine rice, spring onion & lemon (gf) $15.00
SIZZLING MONGOLIAN LAMB w/ vegetables & jasmine rice $22.00
NEW YORK CUT GRAIN FED PORTERHOUSE 250G $25.00
MASSAMAN LAMB CURRY mild coconut curry flavoured with cinnamon, cardamom, bay leaves, veges & naan bread $22.00
TRIO OF DIPS olive tapenade, tahini & garlic hommus, roasted capsicum & cream cheese, w toasted Turkish $14.00
CRISPY CALAMARI PRAWN & AVOCADO w/ lettuce, spinach, carrots, cucumber, tomato, beetroot & sweet potato $24.00
MALAY PIZZA satay chicken, spanish onion, baby corn, peanuts, satay swirl $17.00
MOROCCAN SPICED PUMPKIN & SPINACH PIE w/ quinoa, chick peas, tahini & lemon, served with salad & hommus $18.00

Jasmine Rice - traditional steamed jasmine rice sml: $2.00, lrg: $3.00
Stir Fry Mixed Vegetables - fresh vegetables topped with our peanut sauce $14.90
Panang Curry - creamy curry made w vegetables & peanut sauce $14.90
Salt & Pepper Calamari $18.90
Spring Rolls (4 pieces) - crisp rice pastry w pork & vermicelli noodle $8.90
Banquet (minimum 4 people) - Entrée: satay chicken, steamed dim sim coconut prawns / Main: panang chicken, garlic prawns, sweet & sour pork or fish $29.50 pp
Pad Thai - thin rice noodles - stir-fried $14.90
Green Curry - hot curry made with fresh vegetables & basil $14.90