Mista - Chicken strips and fresh salad tossed in a honey and seeded mustard dressing $14.50
Sauces - Primavera - Vegetables in a garlic and cracked pepper butter $18.00
Pollo Pesto - Cream chicken breast in a creamy pesto sauce $26.90
Scarface - Italian prosciutto upon a spread of garlic base, Spanish onions, cherry tomatoes and mozzarella cheese Small: $17.50, Large: $19.50, Family: $26.50
Minestrone Soup - Complemented with garlic butter croutons $10.50
Ceasar - Crisp lettuce drizzled with a traditional dressing and garnished with crispy bacon, croutons and parmesan cheese $14.50
Sizziling King Prawns - In a cast iron hot pot with oiland garlic, chilli tomato or garlic cream sauce $16.50
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Creamy Mushroom Sauce (LG) $1.95
Sliced Avocado (LG) $2.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Byron Bay Chilli Sauce (LG) $1.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95