Address
50 E Esplanade, Manly NSW 2095, Australia
Maestro & Co in Manly Menu
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Nearby Sample Menus
- Sweet & Sour Sauce - Fish Fillet $18.00
- Crabmeat Sweet Corn Soup $8.50
- Teriyaki (Japanese style) - Duck $18.80
- Xiang Chilli Sauce - Lamb $18.80
- Seafood Sang Choy Bau (4 pcs) $16.50
- Plum Sauce Duck $19.00
- Fried Rice - Seafood $13.50
- Hokkin Noodle (thick egg noodle) - Chicken $16.50
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BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
-
ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
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GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
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KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish
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CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
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SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
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SMOKED SALMON BRUSCHETTA $20.00
- Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
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FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
- - Pick up / Delivered
- Cucumber Raita $2.00 / $2.50
- ALOO BONDA Potatoes in a chick pea flour, deep fried, served with mint/yogurt chutney. $4.90 / $6.90
- Mango Chutney, Coconut Chutney $2.00 / $2.50
- NON-VEGETARIAN THALI 2 veg curries, 2 non-veg curries, breads, condiments and dessert. $16.90 / $18.90
- VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
- - Pick up / Delivered
- PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
- Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00
- Dried Black olives $5.00
- Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
- Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
- Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
- Citrus Chilli Fish - perch fillets basted in a spicy citrus sauce, served with saffron rice $31.90
- Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
- Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
- POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
- CHICKEN BLT BURGER (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, sizzling bacon, fresh tomato, lettuce, cheese and creamy mayo, our delicious Chicken BLT is thinking outs N/A
- CHICKEN & EGG BURGER Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
- BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
- BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
- THAI CURRY BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium le N/A
- CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- Selection of breads $5.50 / $11.00
- Blackboard garnishes available as sides $9.00
- Belgian waffle tasting plate w/ a selection from the menu $16.50
- Atlantic salmon and prawn ravioli (nuts) - w/ fennel, radish, walnut salad and shellfish vinaigrette $30.00
- Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
- Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
- Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
- Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
- mocha $4.50
- croissant - spelt + honey banana bread $6.00
- ice coffee, gelato & cream $7.00
- SPAGHETTI ALLA MARINARA spaghetti tossed with mussels, vongoli, calamari, prawns, cherry tomatoes + mild chili $25.00
- PATATINE FRITTE V beer battered fries $7.00
- coke/ diet coke/ lemonade/ lemon squash $3.50
- SUMMER COOLER – watermelon, pineapple + strawberry $8.00
- Peroni light, Italy $8.00
- Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
- Plain Rice $4.00
- Stir Fried Mixed Vegetables $15.00
- Deep Fried Bean Curd with Spicy Salt $14.50
- Combination Long or Short Soup (For 2) $16.00
- Fillet of Pork with Szechuan Style (Hot) $18.00
- King Prawn Fried Rice $12.00
- Scallops with Ginger and Shallot $24.00
- Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
- Pantry breakfast - Two Liberty eggs, sourdough toast, bacon, homemade baked beans, roasted cherry tomatoes & fried potato. $22
- Olives- Marinated mixed olives. $8
- Truffled Salami. $12
- Spiced Almonds. $5
- See daily specials N/A
- Caramelised garlic bread - char-grilled with olive oil. $8
- Liberty eggs on sourdough toast & roasted cherry tomatoes. $16
- BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
- DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
- BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
- FRIES with dipping sauce $5.00
- THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
- CHEESE SALAD ROLL Cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $5.50
- SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
- TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
Maestro & Co
Phone
0299763065
Opened hours
4 PM to 10:30 PM (Tue-Thu), 12 Noon to 11 PM (Fri), 8 AM to 11 PM (Sat-Sun), Mon Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Australian , Bar , Gluten Free , Lebanese , Mediterranean , Middle Eastern , Vegan , Vegetarian
Features
Delivery , Visa , Mastercard , American Express , Business meetings , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Digital Payments , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Wine and Beer
50 E Esplanade, Manly NSW 2095, Australia
- Manly Australian Menus
- Manly Bar Menus
- Manly Gluten Free Menus
- Manly Lebanese Menus
- Manly Mediterranean Menus
- Manly Middle Eastern Menus
- Manly Vegan Menus
- Manly Vegetarian Menus
- Northern Beaches Australian Menus
- Northern Beaches Bar Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Lebanese Menus
- Northern Beaches Mediterranean Menus
- Northern Beaches Middle Eastern Menus
- Northern Beaches Vegan Menus
- Northern Beaches Vegetarian Menus