Address
Hotel Steyne, 75 The Corso, Manly, Sydney
Magic Millions Bar in Manly Menu
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Nearby Sample Menus
- Udon (Japanese Style Stir Fried Noodle) - Vegetables $15.80
- Mee Goreng (Chilli Sauce) - Vegetables $16.00
- Vegetables $16.50
- Singapore noodle - (Rice noodle with prawn, chicken vegetables and mild chilli sauce) $16.50
- Xiang Chilli Sauce - Beef $18.00
- Stir / Steamed mixed vegetables (or with oyster sauce) $16.00
- King Prawn Cutlet (4 pcs) $10.80
- X.O Sauce (seafood paste) X . O - Pork Chop $18.80
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LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
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DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
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SMOKED SALMON BRUSCHETTA $20.00
- Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
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PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
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CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
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SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
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BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
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SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
- MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
- PLAIN DOSA A thin crisp golden brown pancake. $10.90 / $12.90
- PEPPER PRAWNS Prawns sauteed in pepper & curry leaf and hand tossed sun-dried spices $11.90 / $14.90
- BHINDI DO PIAZA Garden fresh okra cooked with sauteed onions, tomatoes and fresh ginger. $13.90 / $15.90
- CHICKEN CHETTINAD Chicken dish cooked in South Indian spices and flavoured with crushed black pepper. $13.90 / $17.90
- SAFFRON PULAO (Per Person) Long grain basmati rice steamed and flavoured with saffron. $2.50 / $2.50
- DAHI BHALLA Lentil dumplings served with refreshing yogurt, mint & tamarind sauce. $7.90 / $7.90
- Tandoori Chicken $13.90 / $14.90
- Vegetable Tajine - seasonal vegetables cooked in tomato concasse, fresh coriander and ras el hanout sauce Smothered with roasted marinated eggplant and cumin chickpeas $24.50
- Mixed Entrée - brochette, briouat, sardine, spicy grilled calamari and king prawn on a bed of mixed salad $21.00
- Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
- Moroccan Chocolate Cake - Rich flourless Moroccan cake, a combination of buttery nuts, sweet ripe dates and dark chocolate, served warm $13.90
- Tribal Chicken - chicken fillet pieces cooked in a blend of herbs, green ginger, peanuts green beans, mustard seeds and coconut milk $26.50
- Zambezi Prawns - king prawns filled with African spices served with a crunchy shredded sweet potato $33.50
- Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
- Long black, Short black $4.50
- BONDI BITES™ Bondi Bites (5) A 5-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
- SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
- BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor N/A
- BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
- BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
- CHIPS (Small) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
- FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
- Selection of ice creams - “affogato” $11.00
- Creamy potato mash $7.50
- Dark chocolate assiette (nuts) - w/ triple brownie, dark mousse and bitter tart $14.00
- Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
- Green salad w/ red wine vinaigrette $7.50
- Blackboard garnishes available as sides $9.00
- Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
- Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
- NEGRONI gin, campari, vermouth, orange slice $13.00
- coke/ diet coke/ lemonade/ lemon squash $3.50
- ARANCINI AI QUATTRO FORMAGGI V gorgonzola, pecorino, parmigiano + provolone risotto balls with spicy hot tomato salsa N/A
- FRESCO tanqueray, aperol, fresh watermelon juice $14.00
- 2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy $45.00
- SUMMER COOLER watermelon, pineapple, strawberry $8.00
- espresso/ macchiato $3.00
- GIARDINO V G seasonal mixed garden salad $12.00
- Dim Sim (Steamed or Fried) (2) $4.00
- Vegetable Chow Mein (Noodles) $18.00
- Singapore Rice Noodles (Hot) $18.00
- Crispy Skin Chicken with Shallot Sauce - Half bird deep fried and braised in delicious shallot sauce $19.00
- Braised Beef with Oyster Sauce $18.00
- Combination Omelette $19.50
- Satay Chicken $18.00
- Pork Ribs with Honey & Black Pepper Corn Sauce - Pork ribs chopped into small pieces, deep fried in light batter and mixed through with honey and black pepper corn sauce $19.00
- Goats cheese, pear, walnut & honey bruschetta. $14
- Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
- Angus beef burger, mixed leaf, onion jam & fries. $21
- Steak Frites - New York cut, green peppercorn butter & fries. $30
- Mixed selection. $26
- Piquillo peppers stuffed with goats cheese. $12
- Truffled Salami. $12
- Liberty eggs on sourdough toast & roasted cherry tomatoes. $16
- ONIONS RINGS with dipping sauce $5.00
- BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
- SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
- SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
- BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
- AUSSIE BURGER Prime Aussie beef, cheddar cheese, streaky bacon, egg, beetroot, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.00
- DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
- LAMBLICIOUS Prime Australian Lamb, with cumin, lettuce, tomato, red onion, tzatziki yoghurt & BenBry aioli $10.00
Magic Millions Bar
Phone
0299763955
Opened hours
9 AM to 3 AM (Mon-Thu), 9 AM to 2 AM (Fri), 9 AM to 12 Midnight (Sun), Sat Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Drinks Only , Gluten Free , Pub Food , Vegetarian
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Television , Groups , Bar
Hotel Steyne, 75 The Corso, Manly, Sydney
- Manly Australian Menus
- Manly Bar Menus
- Manly Drinks Only Menus
- Manly Gluten Free Menus
- Manly Pub Food Menus
- Manly Vegetarian Menus
- Northern Beaches Australian Menus
- Northern Beaches Bar Menus
- Northern Beaches Drinks Only Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Pub Food Menus
- Northern Beaches Vegetarian Menus