Address
270 Castlereagh St, Sydney NSW 2000, Australia
Mahanakhon in Sydney Menu
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Nearby Sample Menus
- THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Chicken Nuggets and Chips $5.00
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
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- WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
- Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
- Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
- Snapper $31.00
- Tortilla Espanola - Spanish omelette $14.60
- Cocido - Spanish soup $12.50
- Tortilla Espanola - Spanish Omelette $20.50
- Tornedor Capitan Torres - Fillet steak cooked with grilled mushrooms, bacon & onion rings $29.90
- Mango Gelato $9.90
- Strawberries - with Cream or Ice Cream $11.00
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- Served with seasoned beer battered chips. -
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- - Vegemite / peanut butter / nutella / marmalade $2.00
- - Add salad + $4.50
- Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
- 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
- Garlic Bread $6
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Creamy Mashed Potato $6
- Sticky Date Pudding - with vanilla ice cream $13
- Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
- Pepper Sauce $4
- Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
- Chicken Egg & Lemon Soup $7.00
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
- Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice) Small $16.20 / Large $27.60
- Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
- Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
- Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
- The garden’s baked mac and cheese $9.50
- Salt and pepper calamari $15.50
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- With lavosh, fruit compote, apple $14.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Spiced chicken wings, hot sauce $13
- Smoked scamorza, sliced potato, rosemary, maple $21
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
- CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
- VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
- CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
- TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- FISH SOUP ~ $ 6.00
- PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
- CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
- GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
- CALAMARI/CHIPS $15
- GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
- ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
- TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
- PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
- Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
- - bacon $1.00
- - Toasted $0.20
- - Roll $0.60
- Bacon & Egg Roll $5.00
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- - egg / cheese / pineapple $0.50
- French Baguette $3
- French fries $6
- FINES HERBS - Parsley -
- Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
- Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
- Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
- Grilled chorizo, sherry, lemon $10
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- With lavosh, fruit compote, apple $14.50
- Italian sopressa, salami, black olive, artichoke $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
- Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
- Mushroom Sauce (serves 2) $6.90
- Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
- Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
- Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
- Peas & Bacon $9.90
- Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Pan seared barramundi, carrot puree, fennel salad $39
- Prawn, spinach pesto, pancetta, fresh chilli $23
- The garden’s baked mac and cheese $9.50
- Mesculin, tomato, red onion $7
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Romesco de Peix - Fish, prawns, calamari and mussels in a Catalan tomato sauce with almonds and hazel nuts. Dinner only $26.5
- Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
- Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
- Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
- Ensalada Mixta - Lettuce, tomato, cucumber, onion, capsicum, olives. Small: $7.00, Large: $12.00
- Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
- Chorizo a la Sidra - Spanish sausage poached in cider $11
- Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
Mahanakhon
Phone
0416065909
Opened hours
11 AM to 10 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai
Features
270 Castlereagh St, Sydney NSW 2000, Australia
- Sydney Asian Menus
- Sydney Thai Menus
- Inner Sydney Asian Menus
- Inner Sydney Thai Menus