Address
1-5/34 Wright St, Ferryden Park SA 5010, Australia
Mai Kitchen in Ferryden Park Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Fish Cake $2.50
- Prawn Pack - 8 prawns, salad, tartare sauce & chips $14.00
- Flake $5.00
- Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
- Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
- Grilled 50¢ extra
- Seafood (Small / Large) $5.50/$8.00
- Yiros Pack $11.50
- Pancakes - Served w poached fruits, maple syrup & some veird cream $ 14.00
- Asparagus $ 3.00
- Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
- Linguine Pesto - home-made, pine nuts, chilli $ 17.00
- Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
- Earl Grey Blueflower Smokey Cup $3.00/$7.00/Pot $6.00
- Tortellini Alla Panna - ham, mushroom, cream $ 17.00
- Continental Toast - Served w assorted accompaniments $ 4.00
- Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Breads - with your choice of: Garlic / Cheese / Herb $7.00
- Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
- Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
- Souvlaki Garithes - King prawns on skewers chargrilled $27.90
- Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
- Loukaniko - Chargrilled Greek Sausage $15.90
- Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
- Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
- Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
- Htapothi Tis Skaras - Chargrilled Octopus $19.90
- Psari Garfish - Grilled garfish fillets $25.90
- Roti Chana - Pan fried bread $2.50
- Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
- Phad Pak - Thai style stir fried with seasonal vegetables $12.00
- Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
- Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
- Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
- Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00
- Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
Mai Kitchen
Phone
0872266591
Opened hours
10 AM to 9 PM (Mon, Wed-Thu), 9:30 AM to 9:30 PM (Fri-Sun), Tue Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Vegan , Vegetarian , Vietnamese
Features
Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Wine and Beer , Groups
1-5/34 Wright St, Ferryden Park SA 5010, Australia
- Ferryden Park Asian Menus
- Ferryden Park Gluten Free Menus
- Ferryden Park Vegan Menus
- Ferryden Park Vegetarian Menus
- Ferryden Park Vietnamese Menus
- Western Adelaide Asian Menus
- Western Adelaide Gluten Free Menus
- Western Adelaide Vegan Menus
- Western Adelaide Vegetarian Menus
- Western Adelaide Vietnamese Menus