Maida Vale Fish & Chips in High Wycombe Menu

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Nearby Sample Menus

Curry Fish $15.50
Curry Vegetables $11.50
Chicken with Cashew or Almond $15.00
Beef with Cashew or Almond $15.00
Mongolian Combination $18.00
Vegetable Chow Mein $11.50
Fried Squid (5) $7.80
Chicken Hokkien Noodle $15.50

Honey Chicken - served with special fried rice or steamed rice $9.00
Spring Rolls or Vegetable Spring Rolls (2) $3.00
Salt & Pepper Spare Ribs $16.00
Plain Omelette $10.00
Combination Soup $6.00
Lemon Chicken (in batter) $15.50
Black Pepper Lamb $17.50
Crispy Honey Chicken (boneless not in batter) $16.50

Sweet & Sour Chicken
Vegetables omelet $11.00
Hot & Sour Soup $7.00
Bean sprout $7.00
Sweet & Sour Squid $18.00
Sliced BBQ pork with almonds $14.00
Chicken 8 Sweet Corn Soup $6.00
Combination Soup $7.00

Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Chicken Satay Skewers - Delicious chicken satay skewers served drizzled in our original master recipe peanut satay sauce. 1pc: $2.50, 3pc: $6.95

Combination Mai Fun (wet) $16.50
Sizzling Mongolian Beef $14.50
Seafood and Bean Curd in Claypot $19.50
Sweet and Sour Scallops $26.00
Vegetable Chow Mein $9.50
Satay King Prawns $19.50
Vindaloo Fried Fish (with or without Steamed Rice) $15.50
Cury Lamb (with or without Steamed Rice) $17.50

Maida Vale Fish & Chips

East Metropolitan > High Wycombe > Maida Vale Fish & Chips

Address

431 Kalamunda Rd, High Wycombe WA 6057, Australia

Phone

0894548606

Email

None

Opened hours

Monday: 4:30 – 8:30 PM, Tuesday: 4:30 – 8:30 PM, Wednesday: 4:30 – 8:30 PM, Thursday: 4:30 – 8:30 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:30 PM, Sunday: 4:30 – 8:30 PM