Maio Cafe in 55 Collins St, Melbourne, Victoria 3000, Australia Menu

None

Nearby Sample Menus

  • Mixed warm olives $8.00
    • sage and marsala
  • Baked polpette in sugo $3.50 each
  • Panettone pudding and amaretto ice cream $16.00
  • Salami and black olive $22.00
  • Contorno del giorno $9.00
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Chicken and garlic tortelloni $26.00
    • Fresh tomato, bocconcini, basil and brodo
  • Prosciutto $22.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Ice cream sundae, raspberry compote, biscotti $12.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • 5. GGANPUNGGI 11.00
    • Deep fried chicken in spicy garlic sauce
  • 31. CHICKEN STIR FRIED NOODLE 10.00
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • Comes with Rice, Salad, Miso soup and sauce
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • Yasai Yaki Soba t?eppan-fried wholemeal soba noodles with vegetables $15.80
  • Japanese Style Rice serving of japanese style rice $3.50
  • Mini Noodles teppan-fried soba noodles with chicken, fish or tofu $8.30
  • Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
  • Pickles serving of pickles $1.50
  • Yasai Gyoza ?deep-fried vegetable dumplings $6.10
  • Wagamama Ramen ?ramen noodles with grilled chicken, pork belly, prawns and squid $19.90
  • Half Tea-stained Egg $1.00
  • Curry Chicken
  • Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
    • (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
  • Egg Noodle
  • Vegetarian Bean Curd
  • Prawn Only
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • Vegetarian
  • Step 3 Select Topping
  • -Portuguese chicken
  • -Buffalo mozzarella
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
  • -Stuffed olives
  • Wild mushroom risotto $18.90
    • Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
  • -Dips & bread
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • -Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
  • Wok tossed shredded pork with vegetable in noodle soup $4.50
  • Signature fried pork chop $6.20
    • Deep fried pork cutlet marinated with a traditional taiwanese
  • Hot & sour noodle $10.90
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Fried oyster omelette $9.50
    • Oysters embedded in a chevy omelette topped with bokchoy the most popular of taiwanese shack
  • Oyster mee sua $7.80
    • Oyster with vermicelli noodles in thick soup
  • Fried rice with shredded pork & egg $11.50
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • -3 $8.50
  • North indian $24.00
    • Coconut, ginger, scented basmati rice & pappadums
  • -3 $9.00
  • -6 $17.50
  • Lemon tart $10.00
  • Polenta chips with herb aioli $11.00
  • Croque monsieur $17.50
    • With shaved leg ham, dijon mustard & bechamel
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Beef Oyster Sauce 14.80
  • Homemade Dim Sim 3 pieces 4.80
  • Seafood Combination in Bird's Nest 27.00
  • Spicy & Sour Soup 6.00
  • White Baits in Spicy Salt 9.00
  • Beef Omelette 16.00
  • Steamed Shark's Fin Dumpling 6.80
  • Curry Chicken 16.00
  • Salami, brie cheese, sundried tomato, spinach, pesto $10.50
  • Smoked salmon $8.00
  • Egg & bacon muffin $4.50
  • Eggs benedict $10.00
    • Two poached eggs, shaved leg ham on a toasted english muffin topped with hollandaise sauce
  • -Boss moose $14.00
    • Lean chicken thigh, avocado, crispy bacon, lettuce, tomato, aioli, relish
  • Warm lamb & feta salad $17.90
  • Parma, chips $15.90
  • Eggs florentine $10.00
    • Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
  • Tin of Ortiz anchovies 22.00
  • Bay of Fires Clothbound cheddar 16.00
    • cow’s milk, hard, Tasmania
  • Calamari & radish salad, 'nduja dressing, fried bread 16.00
  • Le Marquis Chevre du Pelussin 16.00
    • goat’s milk, soft, France
  • Almond croissant 11.00
  • Crudites, tarama 7.00
  • Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
  • Braised greens, onion & raclette toasted croissant 14.00
  • HOMEMADE CABBAGE ROLLS 24.00
    • Traditional dish of rice & minced beef mixed with herbs & spring onions, rolled in cabbage leaves, simmered in a tomato based sauce.
  • sauce (tomato/chilli/bbq/mustard) $0.50
  • chips inside $1.00
  • OVEN BAKED RICE 6.00
  • SPECIAL OMELETTE 16.00
    • fluffy egg omelette with your choice of cheddar cheese, or Greek feta, ham & tomato, served with toast
  • HOMEMADE GREEK RISSOLES 16.50
    • two traditional beef rissoles, chargrilled & served with Greek salad & chips
  • MIXED GRILL 34.00
    • marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
  • QUAILS 35.00
    • two quails marinated in oregano, white wine & Greek spices, chargrilled and served with Greek salad & chips
  • Potato chorizo
  • -Small $7.00
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Prawn linguine $13.80
  • Extra
  • Eggs florentine $9.50
    • Poached eggs spinach served on english muffins topped with hollandiase sauce
  • Smashed avo $10.50
    • Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast
  • Dineir
  • Vegeterian Udon $10.00
  • Beef Rice $11.00
  • Turn Rice & Salad $10.00
  • Teriyaki Chicken Udon $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Teriyaki Chicken Soba $10.00
  • Prawn Soba $10.00
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • HUNGARIAN SALAMI
    • Basil pesto, cream cheese, sundried tomato, fetta and lettuce
  • BANANA NUTELLA PEANUT BUTTER 8.00
  • 9.90
  • AVOCADO & SALMON 9.00
  • AVOCADO & FETTA 7.50
  • PEANUT BUTTER
  • VEGGIE
    • potato patty, tomato relish, avocado, beetroot, carrot and lettuce
Maio Cafe

Maio Cafe

location

Address

55 Collins St, Melbourne, Victoria 3000, Australia

phone

Phone

0396541221

email

Email

None

clock

Opened hours

Monday: 07:00-17:00, Tuesday: 07:00-17:00, Wednesday: 07:00-17:00, Thursday: 07:00-17:00, Friday: 07:00-17:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
55 Collins St, Melbourne, Victoria 3000, Australia
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