Address
Shop 4A, The Chambers Arcade, 370 Pitt Street, CBD, Sydney
Malaysian Curry House in Sydney Menu
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Nearby Sample Menus
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
- Beef Lasagna Home made beef lasagna served with chips and salad $11.00
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Mizuna leaves, citrus sesame dressing $15
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Creamed corn, tarragon and lime butter $15
- Poached Dutch cream potatoes in kelp and parsley $15
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
- Regular coffee $3.50
- Crispy bacon or smoked salmon $4.00
- Organic porridge topped with banana or fruit compote $7.00
- Roasted mushroom on toast topped with shaved parmesan $8.00
- Pasta / ricotta of the day served with house salad $12.00
- Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
- Fresh juice $5.50
- Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing $14.00
- Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
- MUD CRAB • Braised with Fried Butter Milk Sauce (Mentega) • Braised with Chilli Sauce • Braised with Ginger and Shallot • Braised with Garlic and Butter • Braised with Black Bean Chilli • Saute with D Market Price
- Chicken with Mixed Vegetable $23.80
- Diced Steak Fillets with Wasabi Sauce $30.80
- Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
- Prawns with Cashew Nuts $32.80
- LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
- Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
- Seafood $ 8.90
- Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves $ 8.40
- Tomatoes $ 7.90
- Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
- Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
- Smoked Salmon $ 8.40
- Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
- Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
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Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
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Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
-
Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
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Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
- Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
- Natural 1/2 doz $14.20 / 1 doz $24.80
- Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
- Grilled Chicken w/ cream mushroom sauce $22.70
- Anchovies (served in olive oil) $9.10
- Home Made Spanakopitas $9.10
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- Spinach Cheese $4.00
- Apple Triangle $4.00
- Tuna Sandwich $5.00
- Salted Pretzel $3.50
- Coffe (Regular / large) $3.00 / $3.50
- Chicken-Avocado Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Brie Cheese Sandwich $6.00
- Bacon & Egg Roll $5.00
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Hamburger $6.00
- Deluxe Burger $8.00
- Steak Sandwich $7.50
- Extra: -
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Please ask our waitperson N/A
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
- Please ask our waitperson N/A
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -
- PARISIENNE - Mushroom -
- Mixed salad $7
- Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
- SPECIAL (3 eggs) $12.00
- BASQUE - Sausage & Tomato -
- GRAND DUC - Caviar -
- Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
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Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
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Lime Cheesecake $22.00
- fresh cream
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Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
- White Chocolate chip & Plain Scones
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Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
- Decadent Passionfruit truffle
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Sticky Date Pudding $22.00
- butterscotch sauce
- Smoked scamorza, sliced potato, rosemary, maple $21
- The garden’s baked mac and cheese $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Spiced chicken wings, hot sauce $13
- Classic margherita, buffalo mozzarella $19
- Crispy cider battered red emperor, fries, tartare $29
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Brocollini, pickled red onion $8
- Bacon, leek and gruyere tart with pesto and watercress $16
- Chicken caesar salad – the classic with golden croutons and egg $16
- Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
- Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
- Garlic, chili & tomato prawn pot with crusty bread $16
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
- Cheesy garlic bread $7
Malaysian Curry House
Phone
0450670205
Opened hours
7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Indian , Malaysian
Features
Shop 4A, The Chambers Arcade, 370 Pitt Street, CBD, Sydney
- Sydney Indian Menus
- Sydney Malaysian Menus
- Inner Sydney Indian Menus
- Inner Sydney Malaysian Menus