Malaysian Curry House in Sydney Menu

None

Nearby Sample Menus

  • Flathead $27.00
  • Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
  • Pulpitos a la Plancha - BBQ Baby Octopus $17.00
  • Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
  • Garlic Bread $5.00
  • Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
  • Garfish $16.20
  • Mango Gelato $9.90
  • BREAKFAST SIDES -
  • SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
  • MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
  • MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
  • THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
  • CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
  • Additional vermicelli or noodles $15.00
  • Baked live oyster with Chinese wine/Deep fried battered live oyster Market Price
  • Steam chicken with special Chinese herb $23.80
  • Zilver cooked live abalone with loofah in hot glass pot Market Price
  • Stir fried crab meat and crab roe with egg white $26.80
  • Lightly battered tofu with mince Chinese sausages $23.80
  • Steamed king prawns dumplings (4pcs) $8.80
  • Pan fried king prawns with shell in premium soy sauce $29.80
  • Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
  • Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
  • Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
  • Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
  • Hawaiian - Chese, ham and pineapple $ 7.90
  • Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
  • Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
  • Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
  • BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
  • GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
  • MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
  • BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
  • PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
  • VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
  • Cookies & Cream each: $2.50, dozen: $27.00
  • Valentine 2 N/A
  • Strawberry each: $2.50, dozen: $27.00
  • Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
  • Lamington each: $2.50, dozen: $27.00
  • Cookies & Cream $50
  • Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
  • Kilpatrick 1/2 doz $15.30 / 1 doz $26.30
  • Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
  • Grilled Flounder (served with chips and garden salad) $24.00
  • Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
  • Home Made Cheese Tiropitas $9.10
  • Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
  • Pitta Bread $3.80
  • Apple Triangle $4.00
  • Spinach Cheese $4.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Salted Pretzel $3.50
  • GARLIC & HERB BREAD ~ $ 3.00
  • GREEK PITA BREAD ~ $ 1.50
  • CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
  • GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
  • OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
  • CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
  • TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
  • PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
  • ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
  • KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
  • CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
  • PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
  • CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A
  • FLAN A classic Spanish dessert. Rich crème caramel made from eggs and milk & coated with caramelized sugar. $11
  • PALETILLA DE CORDERO : Tender oven baked marinated whole shoulder of lamb, served with chips and garden salad, or jacket potato & salad. N/A
  • CALAMARES FRITOS Fresh calamari, fried to perfection N/A
  • Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Two eggs any style with toast $ 7.00
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Make your own filling, charge accordingly N/A
  • Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Please ask our waitperson N/A
  • Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Mixed salad $7
  • Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
  • Garlic Bread $3.00
  • Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
  • FINES HERBS - Parsley -
  • Poitrine de poulet grillée a la Provencale, ratatouille et riz / Char-grilled chicken breast served with a ratatouille and steamed Jasmine rice $30
  • Garlic Bread $3
  • SAVOYARDE - Cheese & Potato -
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
  • Salami – with spanish onion, olives, chili, rocket and parmesan $16
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
  • Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Garden fries, aioli $9.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Mesculin, tomato, red onion $7
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Crispy cider battered red emperor, fries, tartare $29
Malaysian Curry House

Malaysian Curry House

location

Address

Shop 4A, The Chambers Arcade, 370 Pitt Street, CBD, Sydney

phone

Phone

0450670205

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Malaysian

features

Features

Location
Shop 4A, The Chambers Arcade, 370 Pitt Street, CBD, Sydney
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