Mama Ganoush in Melbourne Menu

Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte $29.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50

Green salad with red wine vinaigrette (GF / VEGAN) $8.00
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Spicy buffalo chicken wings with house hot sauce (NF) $13.50
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.29
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00

Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
Buddha's basket (V) $27.00
- Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Char siu bao
- BBQ pork bun
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun

- Rice
Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
Small 6.00
- Spatzli (Swiss style noodles)
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
Sauerkraut 8.00
Large 12.00

Chicken $6
Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
Anchovies $6
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms
Peppe (white base) (9”/13”) $17/$27
- Mozzarella, Potatoes. Italian Crispy Pancetta, Blue Cheese, Rosemary >>
Troika (9”/13”) $19/$29
- Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham

Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
Beef & Wonton $11.90
Chicken & Wonton $11.90
Seafood $13.90
BBQ Pork $10.90
Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
Crispy Chicken $12.90
Combination $13.90

2. Pork Belly + Duck Bulgogi $60.00
Tteokbokki $15.00
- Stir-fried spicy rice cakes with cakes, egg, ramyeon and mandu
51. Stir-fried squid (S/M) $18.00/$27.00
- Marinated squid and vegetables served on sizzling grill
Stir-fried Sundae $25.00
- Stir-fried Korean sausage
Acorn Jellywith Salad $18.00/$27.00
- Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
52. Stir-Fried Baby Octopus $18.00/$27.00
- Marinated baby octopus and vegetables served on sizzling grill
- Hot and Sweet Chilli
Jumbo Sized Spicy Cold Noodle $32.00
- Spicy cold noodle served in jumbo sized tray

Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
Vegetarian Noodle Soup $9.20
South China Beef Ball Soup - Made with mince beef that has been finely pulverised and formed into a ball that’s packed with flavour $4.50
Baked Pork Chop with Fried Rice $11.50
Pork Belly Rice Set - Slowly braised marinated pork belly in homemade soya sauce $10.50
Wonton Noodle Soup $9.90
Chicken & Ham with Spaghetti in Sweet Corn Cream Sauce $11.50
Pork chop with Spaghetti in Sweet Corn Cream Sauce $11.50

Assorted cakes or danish $5.50
Ham, cheese and tomato $9.50
Thin pancakes
Fried eggs with mushrooms on toast $10.00
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Chicken fillet with cheese and avocado $10.50
Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Fried eggs with bacon or sausages on toast $9.50

S $7.10
All soups served with a Crusty Baguette
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Extra bread 0.50
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
Muesli & Honey

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