Oshinko - Three kinds of japanese pickles of white radishes and cucumbers $6.00
Gyoza - Pork and vegetable dumpling $8.00
Fish Teriyaki - Grilled swordfish with ginger teriyaki sauce and sesame $19.00
Tanabe Special Roll - Our original special thick roll with fresh salmon, avocado, lettuce and mayonnaise, with roasted sesame and flying fish caviar on the outside Entree $10.00 / Main $19.00
Unagi Kabayaki - Japanese eel char grilled in sweet soy sauce $17.50
Sashimi Moriawase - Fresh tuna, salmon and white fish sashimi Entree $18.00 / Main $34.00
Agedashi Tofu - Organic tofu deep fried crispy with light bonito sauce $6.50
Tatsuta-age - Specially marinated chicken pieces deep fried crispy. Served with tangy Ponzu sauce $8.50