Mamma Maria's Kitchen in Rydalmere Menu

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Nearby Sample Menus

Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Tempura Prawn (1pc) $3.00
Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
1 Nigiri 20¢
Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce
Margherita $11.90
- Double Cheese & Tomato Sauce
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes

Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Tom Yum - hot & spicy thai soup with fresh thai herbs & muwhrooms (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
Fish Cake (4pcs) - deep fried fish cake $6.90
Juice (bottle) $3.00
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Penne, with mushroom, asparagus, zucchini and kalamata olives in a napolitana sauce $14.00 / $20.00
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50
Vanilla bean crème brulee, mango sorbet and macadamia nut biscotti $12.50
Panko crumbed soft shell crab, served with daikon radish salad and miso mayonnaise $16.00
Rib eye bone on - 350g $34.50
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50

Clear Vermicelli Salad - Clear vermicelli, mince chicken, calamari, prawn, cashew nut, shallot, coriander, chili and Thai dressing $15.90
Pad See Ew $8.50
Banana Split $6.50
Sweet & Sour - Mixed vegetables stir fried with sweet & sour sauce with cucumber, pineapple, tomato and shallot $12.00
Yellow Curry (Mild) $8.50
Pad Cha $8.50
Pad Ped (Medium) $8.50
Stir Fried Cashew Nut - Mixed vegetables stir fried with cashew nut, chili jam and shallot $12.00

Mamma Maria's Kitchen

West > Rydalmere > Mamma Maria's Kitchen

Address

378 Victoria Road, Rydalmere, Parramatta, New South Wales 2116, Australia

Phone

0468840543

Email

mammamariaskitchen@gmail.com

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 8:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:00 – 8:00 PM