Scallopini Epigeo Milk fed veal back strap topped with sauteed field mushrooms and melted cheese. Served on a creamy potato mash, finished with a Napoletana sauce $24.90
Surf & Turf Porterhouse steak chargrilled to your liking topped with garlic prawns in a cream sauce served with chips & salad $28.90
Fettuccine Honey Prawns Prawns, spinach, bacon & honey in a cream sauce $18.90
Saltimbocca Milk fed veal back strap topped with bocconcini cheese wrapped in prosciutto & served on a bed of creamy potato mash & finished with sage butter sauce $25.90
Ham With Cheese & tomato $11.90
Seafood Platter Garlic prawns, barramundi & salt & pepper squid with rice, chips, salad & tartare sauce $28.90
Lemon and Thyme Chicken Breast (Gluten Free) Char-grilled chicken breast with rocket, pear and parmesan salad and sticky balsamic glaze $24.50
Chicken Satay Skewers (Tender pieces of chicken with peanut sauce and steamed rice) $13.50
Garlic or Chilli Prawns (Gluten Free) Black tiger prawns with either a creamy chilli sauce or a creamy garlic sauce served with steamed rice (Entree/Main) $17.50/$22.50
Add chicken $2.00
Soup of the Day (Please see specials for today’s selection) $5.90
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a