Mamma's Boy in Melbourne Menu

Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
Passion & Envy - Green leaf with sensuous passionfruit N/A
Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
Congo Bongo - Coconut, mango & black tea N/A
Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00

Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
-Add ice cream or nutella $2.00
Eggplant chips $8.90
- Served with housemade mayo
-Extra egg, spinach $3.00
-Housemade rosti $3.00
Eggs issus $17.90
- Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
-Dips & bread

With Grilled Prawns $26.00
GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
Vegetarian Canneloni $23.00
- Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
Canneloni $23.00
- Homemade baked pasta roll filled with a mix of meat, cheese, spinach, ham and eggs, covered with rich Bechamel and Bolognese sauce.
Gelati $10.50
- Mixed strawberry and lemon.
With Chocolate Hot Fudge $15.00
with your choice of liquor $17.00

We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Onion salad $4.00
Tandoori butter naan / butter roti $3.00
Punjabi kadhi $14.90
- Chickpea flour dumpling in a yoghurt gravy
Beef madrac $16.90
- Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
Lamb roganjosh $16.90
- Spring lamb slow cooked with aromatic spices resulting in a bearty curry

Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Cheese selection served with moscatels, fruit loaf and lavoche $28
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52

SCHNITZ DIPS - BBQ 50¢
SCHNITZ DIPS - BBQ Relish $1.00
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50

Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
Country terrine, golden raisin mostarda, crisp bread $16.00
Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
Sandwiches & burgers -available lunch only
Roasted kipflers $9.00
Garden salad, house dressing (V, GF) $9.00
Double cheese burger, two house ground patties, double bacon, double american cheese, tomato, red onion, special sauce, pickle, milk bun $23.00
Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50

Petuna smoked salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium $21
Sauteed Kale $4
Tuscan vegetable & bean soup $13
Grilled Tomato $3.5
Shoestring fries $8
Daily selected oysters with condiments $3.5 each
Plain omelette $12
Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38

CREAM CHEESE & SALMON 8.00
VEGEMITE MELTED CHEESE 5.50
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
PLAIN, CHIVE, BLUEBERRY
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce
KOREAN BEEF
- marinated beef Bulgogi, crispy lettuce, onion, Cucumber, carrot, special sauce
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce

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