Mamma's Boy in Melbourne Menu

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Nearby Sample Menus

Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Gyu tan don $17.50
- Ox-tongue with red wine sauce on rice
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup
Oyako don $10.50
- Chicken cooked with egg on special sauce served on rice

ALOO DUM ONLY $8.50
ALOO ACHAR CHOILA SET $13.00
MIXED THUKPA $12.00
CHATPAT COMBO $5.80
CHICKEN CHOWMEIN $10.50
PLEASE ORDER AND PAY AT THE COUNTER
(Choice of chicken/pork/beef/veg momo with thukpa)
PORK MOMO $10.00

(V) vegetarian (VE) VEGAN
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Add beef brisket $5.00
-Feel free to replace the fetta with tofutti vegan cream cheese
Smoked salmon $5.00
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
-Honey

9. YAKINIKU SET $14.80
- Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
(L) $22.80
15. CURRY RICE SET $14.70
- Traditional Japanese beef curry with rice served with mini spring roll and fruit
16. TEMPURA UDON $16.90
- Thick noodles in soup with deep fried prawns and vegetables in light batter served with mini spring roll and fruit.
11. TORIDON SET $14.80
- Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
GYU MAKI $17.50
- (Enoki mushroom wrapped with thinly sliced beef)
Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
(L) $29.90

Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
Chicken Biryani $10.90
Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
Chat Papadi $6.50
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
Saturday only
Naan / Roti $2.50
Rasmalal $2.90

Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce
300g Porterhouse $37.00
Wedges (V) $12.00
- Crisp wedges with a side of sour cream & sweet chilli sauce
Steak sandwich $23.00
- Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
Add chicken $5.00
Falafel (V) $13.00
- Falafel, sliced tomato, hummus, red onion, cucumber & pickles
Nachos (V) (GF) $18.00
- Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
Bruschetta (V) $11.00
- Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze

Chocolate tasting plate 8.00
- sansho pepper, yuzu and shochu
Broccoli, cauliflower & fungi 'Gomazu-ae'
Houjicha Ice cream 10.00
Black sesame Brulee
Crisp kale 'Agebidashi', buckwheat 12.00
Salmon sashimi, yuzu vinaigrette
Yuzu curd tart, meringue 13.00
Cheese - Cabot Clothbound Cheddar 10.00

Smoked salmon $8.00
Smashed avocado $14.00
- Two poached eggs, creamy feta, radish, black sesame seeds and avocado on toast
Ham, tasty cheese and tomato $5.50
Toasted ham/cheese/tomato $5.50
Meat $3.00
- Each
Extras
Toast
Base $3.50

Broccolini, Anchovy, Lemon Zest, Parsley 10.00
Toast with jam or spreads 6.00
San Daniele Prosciutto, Grissini 15.00
Chef's Garden Salad 8.00
Crispy Skin Pork Belly with Spring Vegetables 24.00
STARTERS
Dessert of the Day 13.00
Calamari Fritti in Rice Flour 25.00
- Salsa verde, lemon, garlic aioli

QUAILS 35.00
- two quails marinated in oregano, white wine & Greek spices, chargrilled and served with Greek salad & chips
KALAMARI 34.00
- fresh kalamari, sliced, lightly floured, seasoned and fried, served with Greek salad
giros $3.00
Greek Garden Salad
- mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
Monday to Friday 6am to 11am
TRADITIONAL HORIATIKI SALAD (V) 14.50
- tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
VEGETARIAN PLATTER (V) for one 17.00
- includes tzatziki, hommus & eggplant dips, dolmadakia, spanakopita, feta cheese, potatoes baked in tomato salsa & kalamata olives. Served with warm pita bread
LAMB GIRO 29.50
- marinated boneless tender lamb from the spit, served with Greek salad & chips

202. Chargrilled Pork Chop $11.50
S $11.50
203. Fried Chicken $11.50
4 rolls $10.00
8. Beef Special
- (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow) (GF)
11. Beef & Beef Balls (GF)
S $11.50
6. Chicken & Heart (GF)

Crispy Chicken $12.90
Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
Seafood $13.90
Vegetable Combo $10.90
Prawn & Chicken $13.90
Step 1 - Choose Noodles N/A
Grilled Chicken Fillets $11.90
Spicy Chilli Pork $11.90

206. Soft Shell Crab $5.50
54. Satay Chicken Skewers $7.50
211. Lychee Slices, Lychee Jelly, Grass Jelly, Mango Slices $6.50
203. Satay Sauce $3.00
195. Coconut Rice $3.50
- Seafood $13.90
178. Mongolian Homestyle Vegetable Stir Fry Rice $12.90
- Prawn $8.50

Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00
Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
●Mains

SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
CREAM CHEESE & SALMON 8.00
HAM & CHEESE 6.50
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
BANANA CREAM CHEESE HONEY 7.50
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
9.90

Mamma's Boy

Inner Melbourne > Melbourne > Mamma's Boy

Address

1-15 Little Collins St, Melbourne VIC 3000, Australia

Phone

0385293169

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed