Mamma's Boy in Melbourne Menu

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Nearby Sample Menus

27 Japchae $13.00
- Stir-fried sweet potato noodle, vegetables and beef in special soy sauce
12 Beef Bento
- Wok-fried Marinated Beef with Vegetables
31 Spicy Rice Cake $15.00
- Braised Rice Cake with Vegetables and Special Chili Sauce
with your Ramyeon
Extra bowl of steamed rice $3.00
2 bowls of steamed rice
Salad $2.00
Extra bowl of steamed rice $3.00

Toasty ham/cheese $7.00
-with shaved ham/provolone/tomato $10.50
Straight cut fries $8.00
- With aioli
Ice cream sundae $14.50
- Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
MT zero olives $12.00
- With toasted sourdough
-with fresh tomato/buffalo mozzarella/basil/jamon $17.50
Waffles ice cream/maple syrups $7.50
BREAKFAST-served until 2pm

Mushroom
- Oven roasted field mushrooms with oregano
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
-Chicken $26.50
Matriciana
- Chilli spiked napoli with bacon & kalamata olives
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
Mrs. p's cheesy garlic & herbs bread $8.00
Pumpkin & feta
- Roasted pumpkin, feta & basil

Complimentary
- All korean fried chicken with colesaw chicken and radish
-12pcs $12.95
-Large(8pcs) $17.95
Bulgogi
Boneless chicken
Original
Garlic
50 pcs party pack

Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte $29.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50

Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin, fragrant cumin organic yoghurt (V) $19.00

Eggs Royal $17.00
- Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
French Toast $14.00
- Bacon & Maple, Berry & Maple
Soup of the Day $10.00
- Two Soups daily. Vegetarian option available
Seasonal Fruit Salad $8.50
Toast & Spreads $5.00
- Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
Add Eggs $18.00
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
Smoked Salmon Salad $20.90
- Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette

Vic's open steak sandwich $19.00
Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
Cheese & tomato toastie $7.00
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
Istra Prosciutto $18.00
- Pomegranate, grilled pear & fennel salad
Sides
Wraps
Soup of the Day $12.00

Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Lupin III $18.00
- Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives

Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
Cheese selection served with moscatels, fruit loaf and lavoche $28
Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
Wok seared asian greens, baby corn and chilli, fragrant oil $11
Baby cos salad, soy and sesame dressing, goma, mint $11

Custard bun (3pcs) $5.00
Traditional hailin handmade noodle-tomato & egg sauce $12.00
Chicken $21.00
Hokkien mee $10.50
Fried potato & egg-plant & green capsicum $16.00
Pork wonton in noodle soup $9.00
Pork dumplings $11.00
Steamed mix vegetable dumplings (5 pcs) $7.00

-Members $13.30
Add avocado, sour cream, jalapenos
-Members $9.00
-Non members $15.00
-Non members $24.00
-Non members $10.00
V=vegetarian / GF=gluten free
Bright ale beer battered fish & chips with tartare sauce

Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Taro bao (v) $2.70
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Char siu bao $2.70
- bbq pork
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
Sweet Potato Fries $6.00
Ice Cream Bao $4.90
- (ask for available flavours)

Pork and Prawn Shu Mai (3 pcs) $6.80
Combination Crispy Noodle $20.80
Fried Bean Curd with Selected Vegetables $17.80
Fresh Scallop Tossed in Singapore Chili Sauce $29.80
Fresh Spinach and Minced Beef Soup $6.80
Stir Fried Sliced Beef with Satay Sauce $22.80
Chine's Icecream Cream and Selection $8.80
Classic Cantonese Roast Duck $27.80

HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
AVOCADO & FETTA 7.50
TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
SPICY PORK
- tasty cheese, cucumber, onion, lettuce, mayo and chilli sauce
AVOCADO & SALMON 9.00
CREAM CHEESE

Mamma's Boy

Inner Melbourne > Melbourne > Mamma's Boy

Address

1-15 Little Collins St, Melbourne VIC 3000, Australia

Phone

0385293169

Email

None

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed