Address
42 Newquay Prom, Melbourne, Victoria 3008, Australia
Man Mo in Docklands Menu
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Nearby Sample Menus
- Soup of The Day - served with sourdough roll & butter $8.50
- Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
- Beef Shashlik - juicy sirloin beef served on bed of lettuce $13.50
- Fish of The Day - fresh fish of the day, grilled, served with roast potatoes, capper sauce $27.50
- Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50
- Traditional French toast served with fresh fruit & maple syrup $12.50
- Raisin toast $5.00
- B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
- Chicken Parma & Chips $9.00
- Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
- Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
- Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
- Pan Fried Saganaki - w balsamic glaze & lemon $15.90
- Chicken Schnitzel & Chips $9.00
- Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
- Vanilla Ice Cream w Chocolate Topping $6.00
- Bloody Mary - belvedere bloody mary vodka, tomato juice & fresh lemon $12.00
- Freshly shucked oysters served natural or kilpatrick (Half/Whole) $18.00/$32.00
- Crumbed calamari and chips $12.00
- garlic mash potato – sautéed spinach – seasonal vegetables $5.00
- Spirits list available on request n/a
- Chorizo and mussel risotto with baby peas, tomato, caramelised leek, saffron & fresh herbs $22.00
- Breakfast bruschetta – crushed avocado, tomato, red onion, fresh herbs topped with beetroot, marinated danish feta & extra virgin olive oil $14.00
- Crown Lager $7.00
- Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
- Larb Hed - Mixed mushroom (4 kinds) and deep-fried tofu with mint leaves and herbs mixed Thai style lemon dressing $17
- Spaghetti Khee Maow - Stir-fried spaghetti with special homemade sauce, basil, green bean, capsicum, and onion with choice of chicken or mixed seafood $14/$16
- Pad Ped - Stir-fried red curry paste, peppercorn and galingale strips, green bean, bamboo shoot, capsicum, and baby corn N/A
- Choo-Chee Goong Yarng - Grilled prawns simmered in thick curry with coconut cream $23.5
- Choo-chee Gradook Mooh - Slow cooked pork ribs simmered in thick curry with coconut cream $20
- Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
- Tom Yum Gai - Thailand's specialty improved by Nine Elephants, spicy and sour soup with chicken E: $7 / M: $19.5
- BBQ Chicken wings $15.00
- Greek salad with goats cheese $14.00
- 3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
- Roquette and parmesan salad $8.00
- Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
- Chips with tomato sauce $8.50
- Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
- Pork and leek chipolatas with hot English mustard dipping sauce $12.00
- Ice Tea, Ice Coffee, Ice Chocolate $7.50
- Braised Beancurd, Mushroom & Seasonal Veg $22.80
- Venison Fillet $29.80
- Stir-Fried Fish Fillet with Seasonal Vegetable $30.80
- BBQ Pork Bean Curd & Mushroom $24.80
- Braised Sliced Abalone with Mushroom in Hotpot $52.00
- BBQ Pork & Vegetable Fried Noodle $24.80
- Stir-Fried Chicken & Vegetable $24.80
- BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
- ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
- RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
- FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
- GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
- MIXED LEAF SALAD [v,gf] $9.00
- WOOLSHED BURGER & shoestring fries $12.00
- CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
- Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
- Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
- New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
- Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
- Herb or Garlic Cheese Pizza (Small) $9.50
- Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
- Veal Marsala - Served with mushrooms , green beans & potato mash $26.50
- Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
Man Mo
Phone
0396421997
Opened hours
Sunday
12:00 - 22:00
Monday
12:00 - 15:0017:30 - 22:30
Tuesday
12:00 - 15:0017:30 - 22:30
Wednesday
12:00 - 15:0017:30 - 22:30
Thursday
12:00 - 15:0017:30 - 22:30
Friday
12:00 - 15:0017:30 - 23:30
Saturday
12:00 - 15:0017:30 - 23:30
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Malaysian
Features
Business meetings , Reservations , Seating , Serves Alcohol , Full Bar , Waitstaff
42 Newquay Prom, Melbourne, Victoria 3008, Australia
- Docklands Asian Menus
- Docklands Chinese Menus
- Docklands Malaysian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Malaysian Menus