Manaeesh Pizza and Kebab in Parramatta Menu

None

Nearby Sample Menus

  • Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
  • Medium Roll $1.00
  • Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Aki & Saki - 96pcs baby roll $53.00
  • Family (28pcs & 8 mini roll) $49.00
  • Tempura Prawn (1pc) $3.00
  • Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Teriyaki Seafood $16.00
  • Java
    • Chicken breast fillet, satay sauce, broccoli, snowpeas, cashew nuts & a touch of chilli
  • Bangkok
    • Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
  • Napolitana
    • Traditional tomato sauce
  • Vegetarian
    • Mushrooms, capsicum, onions, olives & pineapple
  • -large $18.00
  • Herbs & garlic pizza crust $7.00
  • Lunch only special $10.90
  • Deal 4 $32.90
  • Homemade Beef Lasagne - served with chips and garden salad $16.80
  • Babyccino $3.00
  • Iced Coffee $5.50
  • Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
  • Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
  • Cool Ridge Water $3.00
  • Additional Available: -
  • - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt extra $0.50
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Schnitzel & Chips $10.00
  • Steak Sandwich & Chips $10.00
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • BLT with Chips $9.00
  • Portuguese Chicken Burger & Chips $11.00
  • Condiments 50¢
  • Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Triple chocolate torte: served with cream $12.00
  • Sticky Date Pudding: served with butterscotch sauce and cream $12.00
  • Laksa Chicken $13.90
  • Roti with Ice cream $7.90
  • Grilled Chicken $15.90
  • Peanut Sauce Chicken $13.90
  • Set of Chili paste with deep fried Anchovy $14.90
  • Thai Boat Noodle Soup $12.90
  • Mild Beef Massaman Curry $13.90
  • Pad See Ew chicken $13.90
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
  • Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Fish & Chips $10
  • SATURDAY: Rump & Beer $12
  • Side Salad $3
  • Shepherds Pie $10
  • THURSDAY: Rump & Beer $12
  • Beef Burger (the lot $11) $8
  • Cajun Burger $10
  • Mash $3
  • A medley of seafood braised with tofu in a steaming hotpot $26.80
  • Roast duck deboned and topped with minced taro in a light batter $30.80
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Fried rice with diced chicken and salted fish $17.80
  • Iron Chef's steamed volcano bun $8.00
  • Wok roasted red lion's head (minced pork ball) $23.80
  • Special Yun nan Style Porcine Cartilage $22.80
  • Spring roll or vegetarian spring roll served with a light tangy sauce $9.80
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Vegetarian Spring Rolls (6) $8
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Mango & Coconui Bread $5.50
  • Poached Egg $3.00
  • Strawberry or Rainbow Petites $2.50
  • Sausage & chips $9.50
  • Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
  • Avocado $3.00
  • Tomato, BBQ or Sweet Chili Sauce $0.50
  • Scones with homemade jam & cream $5.50
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • Beetroot, Walnut & Feta Cheese $14
  • Pickled Green Peppers (mild) $6
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
  • Pan-Fried Eggplant w/ skordalia $15
  • Anchovies $8
  • Feta Cheese $8
  • Ham, cheese and pineapple toasted served with chips and salad $ 12.50
  • Berry delight- topped with berry compote and vanilla ice cream $ 11.00
  • Lemon pancakes $ 7.00
  • Open melt- bacon, cheese and tomato served with side salad $ 15.00
  • Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Lettuce $ 1.00
  • Banana split- served with fresh cream or ice cream $ 10.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
  • Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Linguine granchio - alaskan crab meat with garlic, basil & sugo di pomodorini $25.9
  • Criniti’s burgerino trio (3) - crispy chicken with melted cheese & peppered aioli; grilled lamb with roasted capsicum & goat's cheese; & $14.9
  • Garlic bruschetta (3) - wood fired italian bread with garlic butter & parsley $23.9
  • Caprese bruschetta (2) - wood fired italian bread with tomatoes, red onions, basil, garlic, extra virgin olive oil & bufala mozzarella $12.9
  • Micantoni 250g - beef patty with lettuce, bufala mozzarella, tomatoes, grilled eggplant, caramelised onions & aioli (pancetta optional) $27.9
  • Mediterranea salad $8.9
  • Fiori di zucca (4)- lightly battered & fried zucchini flowers, filled with goat’s cheese & mascarpone $24.9
  • Polipi e calamari char - grilled marinated calamari & octopus, served with rocket (cooked with your choice of salmoriglio marinade or sugo di pomodoro) $18.9
Manaeesh Pizza and Kebab

Manaeesh Pizza and Kebab

location

Address

Shop 8, Greenway Plaza, 222-230 Church Street, Parramatta, Sydney

phone

Phone

0410125072

email

Email

None

clock

Opened hours

8 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kebabs , Pizza

features

Features

Food Court

Location
Shop 8, Greenway Plaza, 222-230 Church Street, Parramatta, Sydney
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