Address
Shop 1/65 Coventry Street, Southbank, Melbourne
Manchipster Fish & Burger Bar in Southbank Menu
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Nearby Sample Menus
- Add truffles to your dish – Ask us for chef’s recommendations $20
- Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
- Russet Burbank baked potato cheddar beans and crispy pig $9
- 5 course truffle menu $160
- Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
- Today’s local fish $36
- Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
- Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Banana and Strawberry $7.50
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Caramel, chocolate, strawberry or vanilla $7.50
- Steamed morel mushrooms, chicken and prawn siu mai $20.00
- Crystal noodles with sliced scallops, ginger and spring onion $28.00
- Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
- Seafood congee with sea urchin $58.00
- Deep-fried ice cream $12.00
- - Wild abalone Market price
- Stir-fried sliced beef with spicy cabbage Full $48.00
- - Australian crayfish Market Price
- Banana and Strawberry $7.50
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Strawberry $7.50
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
- Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
- Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
- Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
- Dry Aged Black Angus Porterhouse $31
- Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
- Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
- The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
- Seafood California Nori- Maki platter40 pcs $38
- Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
- Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
- Assorted of sashimi B - 15 pcs of assorted sliced raw fish N/A
- Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
- Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
- Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
- Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Acqua Panna Still Mineral Water (1 litre) $12
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Strawberry $7.50
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Tiramisu $12.00
- Fish of the Day Fish of the day served with cream lemon sauce and capers N/A
- Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
- - Prosciutto Tomato, cheese, prosciutto, capsicum and olives $18.00 / $20.00
- Soup of the Day Please ask the waiter $12.00
- Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
- Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
- Fried Calamari Fresh calamari crumbed and fried $16.00
- Tempura $20
- Field Greens $11.5
- Trio of Ice Cream Mochi – Handmade Japanese Rice Cakes $15
- Smelt Egg $3
- New Zealand Scampi with Dry Miso $35
- Nobu Deluxe Bento - Sashimi Salad with Jalapeño Dressing, Chef’s Selection of assorted Sushi, Black Cod Miso, King Crab Leg Amazu Ponzu, Black Pepper Wagyu Beef with Balsamic Teriyaki Sauce, Rice and $69.5
- Collinsons Farms Gippsland Beef Tenderloin with Wasabi Salsa $47
- Yellowtail $5
- Baby lemon Madeleines $9.00
- Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
- Charcuterie – House selection, mustard, pickles $25.00
- Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
- Mt Zero marinated olives $9.00
- Heirloom tomatoes & buffalo mozzarella salad $10.00
- Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
- Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
- Dessert
-
Ebi tempura 3.90
- prawn tempura, cucumber, spicy mayonnaise, masago
-
Sushi 17.00
- sushi selection, pickles, potato salad, ebi fry, miso soup
-
Sake 4.00
- fresh salmon, avocado
-
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
- Black sesame cake with white chocolate creamed ganache 5.00
-
Potato sarada 7.00
- Japanese potato salad
-
pepper beef 4.20
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
Manchipster Fish & Burger Bar
Phone
0418601700
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 10:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Fast Food , Fish & Chips
Features
Wheelchair accessible , Seating
Shop 1/65 Coventry Street, Southbank, Melbourne
- Southbank Australian Menus
- Southbank Fast Food Menus
- Southbank Fish & Chips Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Fast Food Menus
- Inner Melbourne Fish & Chips Menus