Mandarin Park in South Melbourne Menu

None

Nearby Sample Menus

  • Grilled ham & cheese croissant $9.50
  • -With toasted sourdough $11.50
  • Chorizo & smashed peas $19.50
    • Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Japanese tea 1.20
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • miso soup 1.50
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • Garden Salad $8.50
  • LARGE $12.00
  • LARGE $15.00
  • Nutella Pizza $16.50
    • Served with strawberries, banana & ice cream
  • MEDIUM $13.00
  • 14. CHICKEN & MUSHROOM
    • Tomato, cheese, chicken & mushrooms
  • MEDIUM $13.00
  • FAMILY $21.00
  • Peko Sausage $8.50
    • housemade Taiwanese sausage, garlic soy
  • Won-Ton Noodle Soup $12.50
    • prawn & pork wontons, clear chicken broth, egg noodle
  • Taiwan Sausage Fried Rice $15.00
  • Cotton Sponge Cheesecake $9.50
    • w Green Tea Ice cream
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Five Spice Calamari $15.00
    • lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
  • Soup Formosa $7.00
    • housemade mini meat balls thick soup
  • Teriyaki Chicken $15.00
    • tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
  • Mixed leaves, honey mustard dressing $9.00
  • Available to complete your selection.
  • Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
  • - Add to salumi board $15.00
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • Supplied by harper & blohm, essendon, victoria
  • Brussels sprouts, bacon, parmesan $10.00
  • House selection of three $34.00
    • Served with fresh fruit, muscatel raisins and King Valley walnuts
  • Signature Breakfast $16.90
    • Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
  • Vegetarian Breakfast $15.90
    • Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • with Strawberries $12.50
  • Hash brown, bacon , sausage or avocado $3.00
  • Quinoa extra $2.00
  • all served with cream or ice cream N/A
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Homemade Pie of the Day w/ salad & relish $16
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Chicken $5.00
  • The Lot & Pineapple $8.90
    • (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
  • Chicken Schnitzel $5.90
  • Fisherman' s Pack $12.90
    • 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
  • Schnitzel or Veggie Meal Deal $9.90
    • Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
  • Wedges (& Sour Cream) $0.80
  • Scallop $2.20
  • Greek Salad or Garden Salad
  • Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • Tofu Tacos $16.00
    • spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • Aubergine chips with sweet Thai chili & sour cream
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • Super Mario
    • crumbed lasagne California cheddar bacon fresh tomato shredded lettuce & mayo
  • Sauteed seasonal greens
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • w/ Chicken or Beef $11.00
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • 18 Char kuai teow $11.00
    • Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
  • w/ Chicken or Beef $11.00
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • House-marinated green and black olives $5.00
  • Natural oyster w/ lemon MP
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Heirloom tomato Caprese salad $9.00
  • King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • HOUSE CURED KANGAROO $6.00
  • TATAKI OCEAN TROUT $8.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • EGG / TOAST $3.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • RAW KALE SALAD $7.00
  • Bacon, Spinach, Avocado & Cheese $8.10
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Sundried Tomato & Cheese $6.10
  • Pork Loaf Salad $7.20
  • Pate $0.50
  • Chicken Feast 1 $9.00
    • Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
  • Chicken Breast Salad $7.50
  • Capsicum $0.80
  • Patatine (Chips) $6.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Bread & fish $10.00
    • Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
  • Evening star classic marinara bianca $40.00
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Coffin bay Oyster
  • Grilled green lip abalone (farmed) $9.00
  • -Délice de bourgogne
    • Triple cream brie (france)
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Red mullet with salad $15.00
Mandarin Park

Mandarin Park

location

Address

252-256 Park St, South Melbourne VIC 3205, Australia

phone

Phone

0396907185

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Wednesday: Closed, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
252-256 Park St, South Melbourne VIC 3205, Australia