Mandurah Gourmet Bakers in Mandurah Menu

None

Nearby Sample Menus

  • Morton Bay Bugs $10.00
  • Tasmanian Cape Grim Porterhouse $29.00
  • Snapper $29.50
    • Battered or grilled snapper, chips, tartare sauce
  • Apple and Berry Crumble, Ice cream $8.00
  • All Chargrilled to perfection served with either baked potato or chips and your choice of sauce:
  • Sticky Date Pudding, Butterscotch Sauce $8.00
  • Cheese Plate (V) $22.00
    • Three cheese, figs, quince paste, flat bread
  • Morton Bay Salad $26.00
    • Morton Bay bugs, mixed lettuce, saffron potato, cherry tomatoes, Spanish onion, orange, mango vinaigrette
  • Curry Beef veg Large $13.80
  • Hot Spicy Squid (in batter) $15.70
  • Li's Satay Beef Small $13.80 / Large $16.60
  • Chilli Prawns veg $19.60
  • Curry Prawns veg $19.60
  • Sweet Sour Pork Small $11.70 / Large $13.80
  • Satay Pork veg Small $12.20 / Large $14.50
  • Pork Chop Suey Large $13.80
  • 1.5 litre $5.00
  • No salad is included in burgers except works burgers $1.00
  • Ribena Box $2.30
  • Extra $1.90
  • Dim Sim $1.20
  • Lolly Gobbles—Bag $4.80
  • 450ml $3.50
  • Crumbed Sausage $3.40
  • Chargrilled Calamari Salad - On a bed of fresh local greens with our own dressing and a side of aioli $27.00
  • Grilled Barramundi Fillet - Fresh ocean barramundi fillet, grilled and served on a bed of green beans and potato herbs finished with a garlic cream sauce $32.00
  • ½ doz Oysters Kill Patrick $20.00/$30.00
  • Friar Fish and Chips - Freshly battered hoki fish fillet with chunky chips, lemon wedges, tartar and house salad $27.00
  • Drunk'n Tuck's Prawns - Gently pan fried prawns in fresh garlic, whiskey and cream sauce with a thimble of rice $16.00/$30.00
  • Irish Black Pudding $7.00
  • Paddy’s Giant Pork Ribs - Succulent basted ribs in our own BBQ flavored sauce with chips (½ Rack / Full Rack) $32.00/$48.00
  • Baked potato w cheese or sour cream $6.00
  • margherita Pizza - Fresh Tomato base with ton basil leaves topped with mozzarella cheese $16.50
  • Wedges - Servedwith sweet chilli sauce and sour cream $10.00
  • Vegetarian Pizza - Spinach, roast capsicum, spanish onion, mushroom, olivesand mozzarella cheese $20.00
  • BLT -Bacon Lettuce and tomato served on a toasted turkish roll, served with a chips and aioli $13.00
  • basket Chips - served with aioli and tomato sauce $8.00
  • Chilli Mussels - Fresh local blue lagoon mussels servedina rich tomato sauce with fresh chilli and ginger, served with garlic bread, entree or main $18.00 / $28.00
  • Share Plate - Grilled Chorizo, olives, feta, selectionof dips and turkish bread $22.00
  • Hawaiian Pizza - Ham, pineapple and mozzarella Cheese $22.00
  • Indian Curry Lamb $20.90
  • Fried Wonton (8) $8.50
  • Fried Duck with Plum Sauce $20.00
  • Thai Fish Ginger $17.90
  • Satay Scallops $22.90
  • Fish Chow Mein $17.90
  • Scallops Almond or Cashew $22.90
  • Seafood Chow Mein $19.50
  • Number Cakes $46.95
  • Treasure Cake $38.95
  • Wildberry Baked $26.95
  • Tangy Lemon $25.95
  • Blueberry $25.95
  • The Chelsea $249
  • Strawberry $25.95
  • Caramel Mudcake $28.95
  • Chicken Schnitzel Turkish Sandwich Seasoned crumbed chicken breast with salad and pesto mayonnaise w/beer battered fries $18.90
  • LJ's BLT Turkish bread filled with crispy bacon, lettuce & tomato w /beer battered fries $17.90
  • - Add Gremolata crumbed chicken $7.90
  • Beef Burger A generous home-made patty of seasoned lean beef, caramelized onion, Cheese & salad, served open w/ beer battered fries $18.90
  • Steak Sandwich Porterhouse steak in pide breas with cheddar cheese, Home-made onion jam, beetroot, cucumber, summer greens & sundried tomato aioli. w/beer battered fries $20.90
  • Japanese Crumbed Snapper Freshly portioned snapper fillet served w/chips and salad, homemade Tartare sauce and a lemon wedge $23.90
  • Extras: -
  • Lazy Janes Club Sandwich Cajun chicken breast, crispy bacon, fresh avocado, lettuce & sun-dried tomato aioli w/beer battered fries $18.90
  • Sauce - Tomato - The classic Saucy Tomato N/A
  • Ultimate Box - Nothing else satisfies quite like this! An Original Fillet Burger PLUS 1 piece of Original Recipe Chicken, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular Pepsi Max $ 9.95
  • So Salad - A perfect complement to your meal; our So Salad uses the freshest selection of crisp cabbage, grated carrots, fresh lettuce & cherry tomatoes. Served with a Balsamic dressing and the option $ 4.95
  • Zinger Box - Perfect for a hot and spicy flavour hit! A Zinger Burger with 100% breast fillet chicken coated in Zinger flavouring combined with 3 Wicked Wings, 1 Regular chips, 1 Regular Potato & Grav $ 10.45
  • Kentucky Burger - Try our new Kentucky Burger, it’s a flavour explosion. A juicy original recipe fillet, coleslaw, crispy onions, two slices of cheese, bacon and smoky BB (Ala carte/Combo/Combo Large) $7.95/$9.95/$11.95
  • Gravy - Made in our very own kitchen, our gravy is warm, thick and rich, ready for pouring or dipping (Regular/Large) $ 3.75
  • Kentucky Nuggets 10 Piece - Our signature Kentucky Nuggets are made with 100% marinated chicken breast meat, coated in the secret recipes of 11 herbs and spices, and cooked until golden brown. Include $ 8.95
  • Kids Popcorn Meal - For the kids, a snack sized Popcorn Chicken, with regular chips and an apple juice Pop Top $ 4.95
  • Ultimate Steak Sandwich - Toasted slices of sour dough, 180 gm pitch black porterhouse steak, slice of cheese, mesculin, tomato, onion, beetroot and tomato relish (served with chips) $20.00
  • Hawaiian - Ham, Pineapple and Cheese $13.00
  • Bruschetta (v) $8.00
  • Lamb Ragu Penne - Slow cooked lamb shank ragu, spinach, onion, cherry tomato and sprinkled with feta cheese $18.00
  • Porterhouse Fillet (gf) / (Add creamy garlic prawns) - A 300g Black Angus Porterhouse Fillet cooked to your liking and served with chips, salad and your choice of pepper, mushroom, garlic sauce or gra $30.00 / $8.00
  • Confit Duck - Confit duck leg, crispy skin breast, roast baby carrots and beetroot salad with creme fraiche dressing and orange duck dressing $35.00
  • Cake of the Day - Ask our friendly staff member $10.00
  • Pumpkin Agnolotti - House made Pumpkin,Walnut and feta cheese agnolotti served with sliced tomato, capers and brown butter sauce $15.00
  • Steamed Seasonal Vegetables Tossed in Garlic Butter (g) $9.50
  • Creamy Manjimup Truffle Mash Potato (g) $9.50
  • - Pickled Ginger & Dashi Foam $25.90 / $35.90
  • Macaroni & Cheese $9.50
  • Oysters 6 Ways - Mix and Match if you would prefer – Minimum 1/2 Doz 1/2 doz / 1 doz
  • Beetroot Salad Cherry Tomato, Candied Walnuts, Goat Cheese, Red Onion & Mizuna (g) $10.90
  • Pear Salad Red Onion, Mixed Leaves & Brie Cheese (g) $10.90
  • Seafood Broth Steamed Chunks of Fish, Prawns, Mussels, Salmon Caviar, Squid & Micro Herbs w Rich Clear Seafood Broth $25.90
  • - Lean leg ham N/A
  • Raspberry baked cheesecake N/A
  • Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. N/A
  • Chipolata sausages N/A
  • Fish with chips or salad N/A
  • Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. N/A
  • Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. N/A
  • Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. N/A
  • Fish of the Day - Your choice of battered, crumbed or grilled fish with chips, house salad and tartar sauce $22.00
  • Sharing Platter - Marinated olives, fetta, venison, chorizo, hummus, beetroot dip smoked salmon & warm Turkish bread $25.00
  • Soup Of The Day - Try our delicious homemade soup changed dailyf $7.50
  • Thai Chicken Salad - With crispy noodles $17.50
  • Kilpatrick - Smokey bacon & BBQ (6/9/12) $21.00/$27.00/$31.00
  • Scotch Fillet (300 gms)(GF) - Served with chips & salad or creamy mash potato & vegetables $30.00
  • Add Prawns $6.00
  • T-Bone (500 gms)(GF) - Served with chips & salad or creamy mash potato & vegetables $30.00
  • ARRAS BRUT ELITE {BAY OF FIRES TASMANIA} Award Winning Clean Elegant Flavours $95.00
  • PERI PERI CHICKEN Twice Cooked Chicken Thigh Bone in, Yoghurt, Bean Salad & Flat Bread $29.50
  • CHAI LATTE HOT $4.00
  • CHORIZO Chorizo, Olives, Capsicum, Feta, Rocket, Tomato Kasundi, Napoli $26.00
  • Bacon $4.50
  • VEUVE CLIQUOT {CHAMPAGNE FRANCE} Remarkable Apple & Caramel Flavours $130.00
  • STELLA ARTOIS {BELGIUM} $8.50
  • MEATBALLS & SALAD $8.00
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
Mandurah Gourmet Bakers

Mandurah Gourmet Bakers

location

Address

29 Mandurah Terrace, Mandurah, Western Australia 6210, Australia

phone

Phone

95951325

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
29 Mandurah Terrace, Mandurah, Western Australia 6210, Australia
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