Hu tieu nam vang - clear rice noodle soup - Prawn, pork & quail egg, with clear rice noodle in clear soup $12.90
Pho dac biet - Combination of beef, tendon balls, tendon, tripe, brisket with rice noodles in beef soup $10.00
Included are the chef 's mix of vegetables with your choice of : Hu tiu dai - Clear rice noodles / Banh canh - tapioca noodles / Vermicilli noodles, rice noodles, egg noodles N/A
Deep Fried Scallops in Chilli Spices (Hot) - Succulent scallops, deep fried in thin batter then tossed with chilli, ginger, garlic, celery, shallot and pepper salt $24.50
The Nullarbor T-Bone - As big as the name implies, this porterhouse T-bone is like two steaks in one - a flavourful strip and filet together, seared for a juicy taste. 560g (20oz) - $37.95 560g (20oz) - $37.95
Ribeye - This is the steak lover’s steak. Well marbled, juicy and savoury. The Nullarbor T-Bone 390g (14oz) - $35.95 / 285g (10oz) - $31.95
Triple Stack Pavlova - A traditional Pavlova perched atop vanilla ice cream, drizzled with passionfruit sauce, and garnished with whipped cream and mixed berries $11.95
Prawn Topped Filet - Premium cut Tenderloin Filet 225g (8oz), perfectly seasoned and topped with a prawn, mushroom, and tomato cream sauce sauté with a chilli kick! Served with fresh seasonal veggies $39.95
Rice Pilaf $5.95
Salted Caramel Cheesecake - Our New York styled cheesecake topped with a sweet and savory salted caramel sauce $11.95
Rack of Lamb - A rack of premium lamb served with a rich Cabernet wine sauce. Includes a cup of Homemade Soup or Signature Side Salad and your choice of Freshly Made Side. Half lamb rack 225g (8oz) $26.95 / Full lamb rack
Outback Special - Our signature sirloin is seasoned with bold spices and seared just right. 250g (9oz)- $26.95 / 340g (12oz) - $32.95
Falafel - (Chickpeas, coriander, garlic, parsley, mixed spices; 4 pc served with tahini sauce) $14.00
SOJOK kebab skewers - (3 large skewers of minced lamb shoulder mixed with traditional Middle Eastern spices, garlic, chilli, served with tomato salsa, topped with fresh onion and fine chopped $28.00
Kebbeh nayeh - (Raw meat with wheat and our special blend of spices) $21.00
Pomegranate Calamari - (Marinated Grilled calamari with lemon, garlic, Lebanese oregano, pomegranate sauce,served with baby rocket and pomegranate seeds) $19.00
Bbq Kafta skewers - (Plate of 4 minced kafta skewers mixed with parsley and onion) $23.00
Shankleesh - (Dried yogurt topped with chopped tomato, onion and parsley with olive oil) $16.00
Rice pudding - (Short rice, milk, fresh cream cooked in rose water and sugar topped with Persian ferry floss and pistachio) $9.50
Zenobia Baba Ghannouge - (Smoked eggplant, mixed with tomato, capsicum, onion and olive oil) $15.50