Mangrove Jacks Fish Chips Bar in Melbourne Menu

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Nearby Sample Menus

Toasting add70c
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90

POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00

Fresh Scones, raspberry jam, whipped cream $7.50
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
Salmon Fillet Burger on a brioche bun with rocket, lime & caper aioli and fries $23.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00

Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
Steamed Wrap (2) $2.00
Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
Pork Spring Rolls (3) $7.80
Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
Shitaki & Bok Choy Mini Buns (5) $9.80
Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80

Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
Large bowl of chips $8.00
- Served with side gravy
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
Ribs-eye steak $38.00
- 300g rib-eye steak cooked to your liking, served with chips & side salad & choice of sauce
Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables

One Choice with Rice or Noodles $9.50
BBQ Pork $10.90
Tofu & Vegetable $10.90
Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
Spicy Chilli Pork $11.90
Beef & Wonton $11.90
Vegetable Combo $10.90
Chicken & Wonton $11.90

Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade

Japchae $16.00
- Korean style clear sweet potato noodle stir-fried with beef, mushrooms, and vegetables
All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
Sizzling Pork $12.00
- Rice with pork and vegetables on sizzling pot
Haemul Doenjang Jjige (S/M) $16.00/$27.00
- Mixture of seafood and vegetables in soy bean paste stew with rice
Bul Nak Jeongol $38.00/$48.00
- Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot
- Cheese $3.00
Sizzling Fried Chilli Chicken $12.00
- Rice with fried chilli chicken on sizzling pot
52. Stir-Fried Baby Octopus $18.00/$27.00
- Marinated baby octopus and vegetables served on sizzling grill

Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Nepalese Dumplings $15.00
- with spicy tomato sauce
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim

PEANUT BUTTER
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
NUTELLA
4.50
CREAM CHEESE
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
AVOCADO & SALMON 9.00
AVOCADO & FETTA 7.50