Manjit's At The Wharf in Sydney Menu

None

Nearby Sample Menus

  • Served with seasoned beer battered chips. -
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
  • - Add beer battered chips + $3.50
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
  • Chicken in Black Bean Sauce $23.80
  • Chicken with Mixed Vegetable $23.80
  • Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
  • Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
  • Chicken with Cashew Nuts $23.80
  • Sze Chuan Chicken $23.80
  • Chicken Sweet Corn Soup $10.80
  • Dry Fried Beef Chow Hor $25.80
  • Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
  • Chicken and Avocado $ 8.40
  • Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
  • Apple Strudel $ 6.00
  • Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
  • Lemon and Sugar $ 5.50
  • French $ 8.40
  • Banana and Chocolate $ 6.50
  • Spicy Lamb Tagine served with fragrant rice and minted yoghurt $24
  • Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
  • Fruit Salad with greek yoghurt $9
  • BLT bacon, lettuce, tomato & mayo roll $8.5
  • Soy / double / decaf / syrups / large extra $0.5
  • Assortment of Cakes from $5.5
  • Eggs Royale poached eggs, spinach & smoked salmon with hollandaise sauce $15
  • Selection of Italian biscotti, Slices & Friands (please see display window) from $4
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • With lavosh, fruit compote, apple $14.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Seafood Pie w/ snapper & creamy mash $16.90
  • Grilled Prawn Skewer (3 large prawns) $7.00
  • Don't forget to add your favourite sauce $2.00 extra
  • Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
  • 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Teriyaki Chicken Don $13.50
    • chicken on rice with teriyaki sauce
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Tempura Udon and Sushi $18.50
    • prawn tempura with udon noodles in soup and assorted sushi
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
  • Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • Red Salmon cream cheese, spanish onion, lettuce $7.80
  • Bacon & Egg Roll $5.00
  • - Roll $0.60
  • Wedges Small $3.80 / Large $4.50
  • CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
  • TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • SOUP AND SALAD COMBO -
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • YOGHURT, MUESLI $5.00
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • - WITH YOGHURT + MUESLI add $2.00
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Bowl of chips with tomato sauce $ 5.00
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Grilled fish and chips- fresh salad & tartare sauce $ 12.80
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Brocollini, pickled red onion $8
  • Spiced chicken wings, hot sauce $13
  • With lavosh, fruit compote, apple $14.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • Mesculin, tomato, red onion $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Scone $8.00
    • homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
  • Gallery Sandwich $34.00
    • BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Greek Yogurt $16.00
    • honeycomb
  • Hazelnut cream eclaits
  • Carrot Cheese cake
  • Trio of Pies $22.00
    • pepper steak pies mash peas tomato brandade & gravy
  • Chicken Caesar $32.00
    • cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
  • Cheesy garlic bread $7
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Chicken caesar salad – the classic with golden croutons and egg $16
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Garden fries, aioli $9.50
  • With lavosh, fruit compote, apple $14.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Italian sopressa, salami, black olive, artichoke $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Grilled chorizo, sherry, lemon $10
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Manjit's At The Wharf

Manjit's At The Wharf

location

Address

49 Lime street, King Street Wharf, Darling Harbour, Sydney

phone

Phone

0292793379

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Gluten Free , Indian , Seafood , Vegan , Vegetarian

features

Features

Delivery ,  Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Fine Dining

Location
49 Lime street, King Street Wharf, Darling Harbour, Sydney