Manjok in Melbourne Menu

None

Nearby Sample Menus

  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • S26. Dry Noodles with Shredded Pork in Chilli Sauce $7.50
  • S37. Spicy Seafood Noodle Soup $9.50
  • Wantons with Hot Chilli Sauce $8.50
  • S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
  • V9. Fried Green Bean with Minced Pork (Optional) $11.80
  • E12. Pork & Vegetable Wonton Soup
  • Shanghai Style Braised Pork Belly
  • D8. Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Spiders from$5.70
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
  • Iced Chocolate, Coffee, $5.70
  • Hot White Chocolate $5.30
  • Long Black $3.90
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Katsu don $10.50
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Unagi don $13.90
    • Grilled eel served on rice with egg and special sauce
  • Sapporo ramen $11.20
    • Pork and vegetables served with thin japanese soup
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
  • Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
  • Stir Fried Diced Chicken with Cashew Nuts $23.80
  • Stir Fried Capsicum in Sweet Soy Sauce $16.80
  • Stir Fried Prawn with Seasonal Vegetables $28.80
  • H3 Vegetarian Stir Fried Noodle $10.80
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • Uttapam $9.90
  • Pakora (2 pc) $4.00
  • Plain Paper Dosa $9.90
  • The above are served with sambar and coconut chutney
  • Iddly (4pc) $9.00
  • Lamb Rogan / Josh / Vindaloo $12.90
  • Small Combo 2 $11.50
    • ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
  • Beef & cheese $4.80
  • Pork meat ball salad $7.00
  • Coleslaw $0.80
  • Pasties (Meat & Vegetable) $4.80
  • Grilled pork $7.30
  • Pasties (Vegetable) $4.80
  • Beef & mushroom $4.80
  • Chicken kebab salad $7.80
  • Steak chips (V) $10.00
    • Golden Thick cut chips served with BBQ aioli
  • Crispy skin salmon (GF) $30.00
    • Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
  • Vegetable option: available on request
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Add smoked salmon $5.00
  • Monday - friday 12pm to 3pm. Served with chips & salad
  • Sausage $18.00
    • Sliced sausage with BBQ, mozzarella, caramelised onion
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • Beef Black Bean 14.80
  • Chicken in Plum Sauce with Honey Glazed Walnuts 18.00
  • Beef Fillets Honey & Pepper 24.00
  • Curry Laksa Seafood & Meat Combination Noodles Soup 22.00
  • Satay Skewer Beef or Chicken 7.80
  • San Choi Bow per piece 6.00
  • Coconut Jelly & Ice Cream 7.00
  • Calamari in Spicy Salt 18.00
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Har gao
    • Prawn & bamboo
  • Buddha's basket (V) $27.00
    • Vegetable xiao long bao x4, vegan shui jiao x4, vegetable bao x3
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • Bowl
  • Lamb bao
    • Lamb, onion & coriander bun
  • ●Steamed bao $12.00
    • Any 3 for
  • D5. YAKI UDON $12.50
    • Stir Fried Seafood Udon
  • Inari $2.00
    • (Scallop)
  • Inari $2.00
    • (Seaweed salad)
  • A12. UNA DON $14.50
    • Smoked Eel On Rice
  • Seaweed $2.60
  • Yoyogi Roll $8.80
  • California Roll $6.80
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • ( 4 or more people - whole table only) $50 per person
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
  • Steamed Chinese broccoli, oyster sauce -
  • - Jasmine rice -
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Osuimono $8.80
    • Dashi consommé w/ prawn, fish, kamaboko & mushroom
  • California Roll $19.80
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • Hibachi Kaisen Teppan $29.80
    • Assorted Seafood on hot plate served w/ Ponzu sauce
  • Temakizushi $6.80
    • Cone shaped hand roll w/ your choice of: Spicy scallop temaki/Spicy tuna temaki/Salmon skin temaki
  • Choose from : Australian Blue Eye / Cod (seasonal)
  • Chef's Special Fruit platter $14.50
  • Asari Wan $7.80
    • Miso soup w/ clams, spring onion
  • - Grilled marinated Black Cod in the world famous Kensanji Miso
Manjok

Manjok

location

Address

360 Latrobe Street, La Trobe Street, Melbourne

phone

Phone

0424961700

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 PM – 1:00 AM, Tuesday: 11:30 AM – 2:30 PM, 5:30 PM – 1:00 AM, Wednesday: 11:30 AM – 2:30 PM, 5:30 PM – 1:00 AM, Thursday: 11:30 AM – 2:30 PM, 5:30 PM – 3:00 AM, Friday: 11:30 AM – 2:30 PM, 5:30 PM – 3:00 AM, Saturday: 5:30 PM – 3:00 AM, Sunday: 5:30 PM – 3:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Location
360 Latrobe Street, La Trobe Street, Melbourne
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