ManlMo in Docklands Menu

None

Nearby Sample Menus

  • Smoked salmon $4.50
  • Mushroom Risotto - sautéed mushrooms, creamy garlic sauce, pumpkin, spinach, parmesan & white wine $15.50
  • Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
  • Ham, cheese & tomato Omelette $14.50
  • Fresh seasonal fruit with natural yoghurt $9.50
  • Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
  • Beef Lasagne - layers of pasta, beef bolognese & bechenel sauce topped with parmesan & mozzarella cheese $17.50
  • Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
  • Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
  • Lamb Rump - Pan seared served medium rare w kipfler potatoes, seasonal vegetables & red wine Jus $26.90
  • Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
  • Bruschetta - Toasted grande Vienna topped w fresh tomato, garlic, onion, basil, goats cheese &balsamic glaze $12.90
  • Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
  • Napoli Pasta $7.00
  • Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
  • Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
  • Berth Kiss - belvedere vodka, malibu, peach schnapps, pineapple juice & fresh cream $12.00
  • Crumbed calamari and chips $12.00
  • Red Bull Energy Drink $6.00
  • Peroni Nastro Azzurro Lager $8.00
  • Smoked salmon – baby spinach, red onion, capers & mayonnaise $19.00
  • Starters & Main $34.00/person
  • Steak sandwich – grilled minute steak, caramelised onion, cheese, tomato, lettuce & mayonnaise $19.00
  • Samuel Smith's Nut Brown Ale – UK (550ml) $17.50
  • Goong Sauce Ma-Karm - Deep-fried battered prawns topped with chilli and garlic tamarind sauce $23.5
  • Crispy pork belly $23.5
  • Khao Ka-Pow Nuea Puey - Stir-fried beef brisket with chilli, basil, and vegetables $15
  • Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5
  • Choice of prawns or mixed seafood $23.5
  • Gang Dang - Red chilli paste freshly cooked with coconut milk, bamboo shoot, green beans and basil leaves $17.5 / $19.5
  • See Krong Mooh Tod Gra Tiam - Deep-fried marinated pork ribs atop with crispy fried garlic $10
  • Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15
  • Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
  • Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
  • Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
  • Coleslaw $7.00
  • Sirloin 300g $36.00
  • Chips with tomato sauce $8.50
  • House marinated olives with dukkah and crisp bread $12.00
  • Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00
  • Scallop in Chilli sauce $32.80
  • Steamed Whole Coral Trout (Cost dependant on Weight) Market Prices
  • Steamed or Deep Fried Gold Leaf Dumplings (Money Bag) $8.80
  • Deep- Fried Scallop in Spicy Salt & Chilli $32.80
  • Scallop with Ginger & Spring Onion $32.80
  • Vegetarian San Choi Bow $8.40
  • Vegeterian Fried Rice Small: $13.00 / Large: $18.80
  • Lychees & Ice Cream $9.90
  • CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
  • MIXED LEAF SALAD [v,gf] $9.00
  • HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
  • SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
  • ORA KING SALMON cloudy bay clams, mussels with fennel, kipfler potatoes, saffron aioli [gf] $36.00
  • STEAK SANDWICH rocket, tomato, caramelised onions & shoestring fries $18.00
  • FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
  • RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
  • Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
  • Smashed Avocado, lime & goats cheese on sourdough, thyme buttered mushrooms, topped with 2 poached eggs $16.90
  • Capriciosa - Tomato, cheese, ham, mushrooms & olives (Small/Large) $14.00/$18.00
  • Mixed berry crepes $12.00
  • Chilli Prawn & Squid Salad with sweet chilli, lemon, ginger & coriander dressing served with rocket and cherry tomatoes. $18.00
  • Lamb & Rosemary Tortellini served with pernod, leek, mushroom, chilli & a touch of cream $21.00
  • Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
  • Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
ManlMo

ManlMo

location

Address

Docklands, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

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clock

Opened hours

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price range

Price

None

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Type

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Service

None

cuisine

Cuisine

features

Features

Location
Docklands, Melbourne, Victoria, Australia