Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
- With Brandied Apricots add $2.95
Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
Ice Cream & Your Choice of Topping $3.95
Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
Sofitel garden salad served with honey mustard dressing $12
Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
Seasoned Wedges (V) - sour cream and sweet chilli $10.00
Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
Kids steak with chips $8.00
House Wines - waikerie, sa $5.00 / $22.00
Vasse Felix Classic Dry White - south australia $9.00 / $38.90
Redbank Prosecco - king valley, vic $7.90 / $34.90