Manly Cove Cafe in Manly Menu

None

Nearby Sample Menus

  • Mongolian Sauce - Beef $17.50
  • Chicken $17.50
  • Curry Sauce or Green Curry (Thai Style)- Vegetables $15.80
  • Yakitori (4 skewers) (Chicken on skewer with Japanese teriyaki sauce) $8.80
  • Laksa (Noodle Soup) - King Prawn $20.80
  • Xiang Chilli Sauce - Chicken $18.00
  • Braised Crabmeat and Tofu $19.50
  • Xiang Chilli Sauce - Beef $18.00
  • GARLIC (V) $14.00
    • Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
  • KING SALMON (GF) $26.00
    • Served w/ pea puree, potato & garden veg, freshly grated horseradish
  • SEAFOOD $24.00
    • Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
  • MUSHROOM (V) $22.00
    • Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
  • SMOKED SALMON BRUSCHETTA $20.00
    • Grilled sourdough, goats curd, smoked salmon, capers mint, and grape vinaigrette
  • BANGERS & MASH (GF) $22.00
    • Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
  • MUSHROOM BURGER (V) $18.00
    • Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
  • CHICKEN WRAP $18.00
    • Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
  • GOAT ALOO Baby goat cooked with potatoes and fresh corriander. $13.90 / $17.90
  • MURG LAZIZ KORMA (ROYAL INDIAN STYLE) Barbecued chicken breast fillet simmered in mild cream sauce, garnished with cashew nut, cardamom, fennel, white pepper and saffron $14.90 / $18.90
  • (Not Available for Take-away and Delivery) Lunch / Dinner
  • GOL GOPPA Mini sized pooris, potatoes and choley served with spiced water/Vodka. $5.90 / $6.90
  • - Pick up / Delivered
  • - Pick up / Delivered
  • KASHMIRI PULAO Long grain basmati rice tossed with clarified butter, dry fruits and nuts. $4.90 / $4.90
  • VEGETABLE BIRYANI Basmati rice with fresh vegetables flavoured with special spices and herbs. $12.90 / $15.90
  • Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
  • Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00
  • OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
  • Long black, Short black $4.50
  • Flat white, Cappuccino, Latte,Macchiato N/A
  • Kilpatrick 1/2 Dozen: $18.00, Dozen: $32.50
  • Garlic or Herb Bread $4.50
  • Mixed Entrée - brochette, briouat, sardine, spicy grilled calamari and king prawn on a bed of mixed salad $21.00
  • GARDEN SIDE SALAD Looking for somthing light and fresh to go with your burger or flame-grilled chicken? Then you can't go past our garden side salad with premium fresco lettuce mix and juicy ripe toma N/A
  • BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
  • SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
  • BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
  • CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
  • CHICKEN & CHEESE BURGER With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package. N/A
  • RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
  • Selection of breads $5.50 / $11.00
  • Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
  • Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
  • Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
  • Belgian waffle tasting plate w/ a selection from the menu $16.50
  • Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
  • Oyster shot - w/ ‘bloody mary’ each: $3.90
  • Dark chocolate and mint ice cream $12.00
  • SUNRISE orange, carrot, lemon $8.00
  • ice chocolate, gelato + cream $7.00
  • TAGLIERE DI FORMAGGI selection of three cheeses, served with water crackers, fresh fruit + quince $23.00
  • NEGRONI gin, campari, vermouth, orange slice $13.00
  • 2012 Bertani Soave Sereole DOC Veneto, Italy $10.00 / $44.00
  • soy almond milk / decaf/ large/ strong $1.00
  • juices – apple/ orange/ pineapple $4.00
  • bacon/ double smoked ham/ sausage $4.00
  • Sweet and Sour King Prawns $22.00
  • Plain Rice $4.00
  • Combination Chow Mein $19.50
  • Pork Ribs with Honey & Black Pepper Corn Sauce - Pork ribs chopped into small pieces, deep fried in light batter and mixed through with honey and black pepper corn sauce $19.00
  • Scallops with Ginger and Shallot $24.00
  • Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
  • Fillet of Pork with Vegetables $18.00
  • Braised Chicken with Hoisin and Bean Sauce $18.00
  • Ploughmans plank - aged cheddar cheese, shaved bangalow ham, terrine, pickles, quince jam, toasted sourdough bread. $23
  • Chilli & garlic prawns w/ warm French baguette. $16
  • Grilled field mushroom $4.5/ea
  • Iceberg lettuce, salad cream, walnut, celery, apple, gorgonzola. $19
  • Roasted cherry tomato & basil bruschetta. $12
  • Capocollo - Italian dry cured pork neck. $12
  • Smoked Salmon, dill, creme fraiche, red onion & caper bruschetta. $19
  • Grilled morcilla sausage. $9
  • THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
  • TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
  • EXTRA BURGER TOPPINGS $1.00 EA.
  • FRIES with dipping sauce $5.00
  • BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
  • SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
  • TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
  • SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
Manly Cove Cafe

Manly Cove Cafe

location

Address

West Esplanade Manly Cove, Manly, Sydney

phone

Phone

0434807733

email

Email

None

clock

Opened hours

7 AM to 3 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cafe

Location
West Esplanade Manly Cove, Manly, Sydney
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