Manly Village Cafe in Manly Menu

None

Nearby Sample Menus

  • Beef $17.50
  • Crispy Soft Shell Crab $15.80
  • Fresh Herbs Sauce - Lamb $18.80
  • Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Vegetables $15.80
  • Hokkin Noodle (thick egg noodle) - Seafood $19.50
  • Oyster or Cashew Nut - Beef $17.80
  • Curry Sauce or Green Curry (Thai Style)- Beef $17.50
  • Xiang Chilli Sauce - Duck $18.80
  • GARLIC (V) $14.00
    • Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
  • BARRAMUNDI BURGER $18.00
    • w/ avocado, herb mayo, Spanish onion & roasted capsicum
  • PORK BELLY (GF) $27.00
    • Served w/ Chats, apple & fennel salad, caramelised pear, red wine jus
  • CHICKEN WRAP $18.00
    • Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
  • BANGERS & MASH (GF) $22.00
    • Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
  • MUSHROOM (V) $22.00
    • Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
  • STEAK SANDWICH 150G $20.00
    • Angus rump steak with barbecued onion, seeded mustard aioli, tomato chutney, & rocket on grilled sourdough
  • PORK BELLY $22.00
    • Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
  • SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90
  • Tandoori Fish $14.90 / $15.90
  • (Not Available for Take-away and Delivery) Lunch / Dinner
  • Tandoori Chicken $13.90 / $14.90
  • CHEESE NAAN Delicious bread stuffed with cheese and buttered. $3.50 / $4.50
  • PANEER TIKKA ACHARI (Fat Fr ee) Fenugreek flavoured yogurt marinated home made cottage cheese and chargrilled. $8.90 / $10.90
  • VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
  • RAJ KACHORI (Volcano of nutrients & minerals) Mother of all Kachoris. Served with refreshing yogurt, tamarind, dates, mint and coriander sauce. $8.90 / $10.90
  • Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
  • Sud Afric Lamb Sosaties ~ signature dish tender lamb backstrap marinated, Chargrilled and served on a bed of dried fruit flavoured rice with sour cream and sweet madras apricot sauce $35.50
  • Galway Pipe $8.00
  • Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
  • Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
  • Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter $7.00
  • Chai Tea $4.50
  • OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
  • CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
  • BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
  • CHIPS (Regular) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A
  • CHOCOLATE MOUSSE Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse. N/A
  • CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
  • Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
  • Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
  • Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
  • Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
  • Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
  • Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
  • Cheese plate - served with lavish, quince paste and fig jam 1 pce: $9.00, 2 pces: $16.00, 3 pces: $24.00
  • Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
  • VIOLA – beetroot, carrot, celery + ginger $8.00
  • BELLINI peach juice, prosecco, peach slice $13.00
  • ZUPPA DEL GIORNO soup of the day $15.00
  • GIARDINO V G seasonal mixed garden salad $12.00
  • croissant - ham + provolone cheese $5.00
  • avocado/ eggs/ natural yoghurt/ roasted tomato/ ricotta/ mushroom/ wilted spinach $3.00
  • 2012 Viviani Valpolicella Classico DOC, Veneto, Italy $50.00
  • ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket $30.00
  • Braised King Prawns with Broccoli $22.00
  • Braised King Prawns with Ginger & Shallot $22.00
  • Combination Long or Short Soup (For 2) $16.00
  • Braised Chicken and Almonds $18.00
  • Sweet and Sour Combination $22.00
  • Fillet Steak Szechuan Style (Hot or Mild) - Pieces of fillet steak marinated in special hot Szechuan sauce, cooked with chilli, green pepper and shallot $21.00
  • Clear Noodle Soup (Long Soup) $7.00
  • Beef Chow Mein $18.00
  • Capocollo - Italian dry cured pork neck. $12
  • Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
  • Iceberg lettuce, salad cream, walnut, celery, apple, gorgonzola. $19
  • Pork & pistachio terrine, cornichons. $18
  • Beer battered zucchini flowers w/ pesto & romesco. $12
  • Grilled halloumi cheese & fresh mint. $10
  • Marinated artichokes. $8
  • Pate de foie gras, caramelised apple, walnuts. $24
  • TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
  • THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
  • SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
  • LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00
  • BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
  • DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
  • LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
  • LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
Manly Village Cafe

Manly Village Cafe

location

Address

Short St, Manly, New South Wales, Australia

phone

Phone

99762614

email

Email

None

clock

Opened hours

Sunday 07:00 - 16:00 Monday 07:00 - 16:00 Tuesday 07:00 - 16:00 Wednesday 07:00 - 16:00 Thursday 07:00 - 16:00 Friday 07:00 - 16:00 Saturday 07:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
Short St, Manly, New South Wales, Australia
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