Address
Short St, Manly, New South Wales, Australia
Manly Village Cafe in Manly Menu
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Nearby Sample Menus
- Black Bean Sauce or Black Bean Chilli - Lamb $18.00
- Fresh Herbs Sauce - Duck $18.80
- Braised Chinese Mushroom and Duck $19.50
- Lemon Sauce - Chicken $17.00
- Lemon + Honey - King Prawn $20.80
- Mixed Combination $18.80
- Stir / Steamed vegetable ( broccoli / snow peas / honey peas / Mushroom etc.) with meat (chicken / beef) $18.00
- Chicken Sweet Corn Soup $7.50
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FISH & CHIPS $23.00
- Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
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BEEF NACHOS (GF) $20.00
- Chilli beef, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
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CHICKEN WRAP $18.00
- Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
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CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
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LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
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ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
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SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
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MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
- CHICKEN TIKKA MASALA Char grilled chicken morsels sautéed with tomatoes, corriander in a medium thick sauce. $13.90 / $17.90
- Seekh Kebabs $13.90 / $14.90
- ROGAN JOSH Diced lamb, slow cooked with intense aromatic spices. $13.90 / $17.90
- CHEESE NAAN Delicious bread stuffed with cheese and buttered. $3.50 / $4.50
- VEGETARIAN SOUTH INDIAN Lunch 4 curries, breads, condiments & dessert. $14.90 / $16.90
- CHICKEN CHETTINAD Chicken dish cooked in South Indian spices and flavoured with crushed black pepper. $13.90 / $17.90
- VINDALOO – LAMB /GOAT/CHICKEN Hot and spicy curry with touch of vinegar. A regional Speciality from Goa. $13.90 / $17.90
- - Pick up / Delivered
- Flat white, Cappuccino, Latte,Macchiato N/A
- Couscous $6.90
- Galway Pipe $8.00
- Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
- Steamed Vegetables $10.50
- Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
- Mixed Dips - Gourmet presentation served with a variety of ethnic bread – ask your waiter for the specials of the day $17.50
- Warm bread with Dukkah and Argan oil - Toasted ethnic bread served with Dukkah and uniquely Moroccan Berber Argan oil $11.50
- OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
- CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
- RAPPSNACKER The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo. N/A
- CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
- SAUCES (250ML) Chilli Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
- BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
- POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
- BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
- Wood roasted oyster kilpatrick - w/ ‘bloody mary’ half doz: $24.50, doz: $43.00
- Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
- Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
- Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
- Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
- Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
- Green salad w/ red wine vinaigrette $7.50
- Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
- 4Pines Pale Ale, Manly $8.00
- shakes – chocolate/ caramel/ vanilla/ strawberry $6.00
- 2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml $14.00
- Peroni light, Italy $8.00
- PATATINE FRITTE V beer battered fries $7.00
- FRESCO tanqueray, aperol, fresh watermelon juice $14.00
- french toast served with ricotta + strawberry compote V $17.00
- hot chocolate $4.00
- Deep Fried Calamari with Spicy Salt - Small pieces of fresh calamari in light batter, deep fried and tossed with small pieces of chilli and fice spicy salt $21.00
- Peking Shredded Beef - Dry fried shredded beef with stripped carrots in special spicy sauce $21.00
- Vegetarian Singapore Noodles (Hot) $18.00
- Crab Meat and Sweet Corn Soup $8.00
- Fillet of Pork with Vegetables $18.00
- Combination Long or Short Soup (For 2) $16.00
- Honey King Prawns $22.00
- Braised King Prawns with Ginger & Shallot $22.00
- Jamon Serrano - Spanish, 15 months cured, pork leg. $14
- Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
- Chilli & garlic prawns w/ warm French baguette. $16
- Toasted artisan bread - butter, lynwood jams and preserves. (5 grain, sourdough or rye) $7.9
- Buttermilk pancakes - Whipped vanilla butter & raspberry compote. $18.9
- White anchovies. $8
- Duck & rosemary terrine, quince marmalade. $18
- Sardines on toast - WA pickled sardines on toasted sourdough, potato & roast tomato sauce. $18
- EXTRA BURGER TOPPINGS $1.00 EA.
- BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
- SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
- BENBRY AIOLI IN JAR(275G) $6.00 JAR
- TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50
- LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
- TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
- SOUL - LAFFEL Falafel patties topped with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, guacamole & BenBry aioli $10.00
Manly Village Cafe
Phone
99762614
Opened hours
Sunday
07:00 - 16:00
Monday
07:00 - 16:00
Tuesday
07:00 - 16:00
Wednesday
07:00 - 16:00
Thursday
07:00 - 16:00
Friday
07:00 - 16:00
Saturday
07:00 - 16:00
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Short St, Manly, New South Wales, Australia
- Manly Cafe Food Menus
- Northern Beaches Cafe Food Menus