Address
8-13 South Steyne Road, Manly, Sydney
Manly Wine - The Sebel Manly Beach in Manly Menu
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Nearby Sample Menus
- Plum Sauce Duck $19.00
- Black Bean Sauce or Black Bean Chilli - King Prawn $20.80
- Salt + Pepper - Pork Chop $17.80
- Mongolian Sauce - Beef $17.50
- King Dou Sauce (B.B.Q Sauce)(Sizzling) - Pork Chop $17.80
- Satay Sauce - Mixed Combination $18.00
- Fried Kway Teow - Vegetables $16.00
- Mee Goreng (Chilli Sauce) - Chicken $16.80
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CHICKEN WRAP $18.00
- Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
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PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
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MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
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SEAFOOD $24.00
- Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
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CHICKEN WINGS $14.00
- 1/2 kilo of chicken wings with your choice of either; -Original rosemary salted wings w/ honey black pepper caramel -Hot wings w/ blue cheese mayo -Smoked bbq w/ sailor jerry rum infused apple & bbq sauce
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KING SALMON (GF) $26.00
- Served w/ pea puree, potato & garden veg, freshly grated horseradish
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SPRING SALAD $20.00
- Chorizo and prawn salad w/ fresh apple, fried potatoes, rocket & yuzu koshu mayo
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MARGHERITA (V) $22.00
- Sliced tomato, buffalo mozzarella, basil leaves and Napolitana sauce
- VEGETABLE PARATHA Stuffed with onions, peas and potatoes. $3.50 / $4.50
- BUDGET MEAL (Per person) BUDGET MEAL Consists of Vegetable Samosa, Butter Chicken, Rogan Josh and Mixed Vegetable. $22.90 / $25.90
- PAPRI CHAAT – PALAK Battered spinach fried & served with potatoes, chickpeas in a refreshing yogurt sauce. $7.90 / $8.90
- Mango Chutney, Coconut Chutney $2.00 / $2.50
- HANDI GOSHT KORMA Tender diced lamb slow cooked in a rich cashew nut sauce. $13.90 / $17.90
- PINDI CHANA A tangy tribute of chickpeas and potatoes cooked in an authentic spices of Punjab. $11.90 / $12.90
- TANDOORI CHICKEN An all time favourite, chicken pieces marinated in lemon juice, spices and chargrilled. $9.90 / $11.90
- HOUSE SPECIAL (Per person) HOUSE SPECIAL Consists of Mixed Entrees, Butter Chicken, Rogan Josh, Mixed Vegetable and Dal. $28.90 / $31.90
- Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
- Jazzy Jasmine Rice $5.50
- Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
- Hot Harissa a firey combination of hot red pepper, cumin, olive oil, garlic, and preserved lemon $5.00
- Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00
- Chicken Tajine - A taste sensation of marinated chicken pieces with olives, preserved lemon and Moroccan spicy dressing topped with saffron potatoes. Be transported to an Oasis $27.90
- Couscous $6.90
- Grandfather $11.50
- HASH BROWN Crisp and golden on the outside and fluffy potato on the inside. Perfect with a brekkie burger or as a morning snack. N/A
- BONDI BURGER™ Bondi Burger (Triple Fillet) with chilli Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's N/A
- OUTBACK FEISTY BBQ (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
- FLAME GRILLED CHICKEN Whole Chicken A whole succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legendary sa N/A
- FLAME GRILLED CHICKEN 1/4 Chicken A 1/4 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
- BIG BREAKFAST Oporto's take on the classic big brekkie. Two freshly cracked free range eggs, sizzling bacon rashers and grilled tomato served with two slices of golden toast. N/A
- SAUCES (25ML) Garlic & Herb Aioli A creamy aioli-style mayo - brilliant with our famous chips. N/A
- SAUCES (25ML) Lemon & Herb Sauce Creamy, fresh and zesty - this sauce is an Oporto classic. N/A
- Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
- Marinated ligurian black olives $5.00
- Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
- Selection of breads $5.50 / $11.00
- Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
- Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00
- Hazelnut ice cream bombe w/ frangelico and raspberry sauce (nuts) $12.00
- Belgian waffle tasting plate w/ a selection from the menu $16.50
- ice chocolate, gelato & cream $7.00
- organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
- croissant - spelt + honey banana bread $6.00
- SUNKISSED orange, apple, pineapple, strawberry, ginger $8.00
- Peroni light, Italy $8.00
- coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00
- AFFOGATO vanilla gelato with espresso + frangelico $14.00
- 2013 Livon Collio Pinot Grigio DOC Fruili, Italy $55.00
- Deep Fried King Prawns with Chilli & Spicy Salt $22.00
- Honey King Prawns $22.00
- Wonton Soup (Short Soup) $7.00
- Fried Rice $11.00
- Fillet Steak Cantonese Style $21.00
- Stir Fried Mixed Vegetables $15.00
- Grandmas Bean Curd (Hot) $18.00
- Shantung Chicken - Half bird deep fried and braised in delicious chilli, garlic and vinegar sauce $19.00
- Baked scallops - w/ manchego, sour cream, jamon, bread crumbs. $16
- Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
- Boiled eggs with toast soldiers. $14
- Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
- Grilled Lemon Sole Almondine - w/ toasted almonds & brown butter, served w/ fried potatoes, rosemary, crisp prosciutto, black olives & lardo. $34
- Pantry breakfast - Two Liberty eggs, sourdough toast, bacon, homemade baked beans, roasted cherry tomatoes & fried potato. $22
- All served with warm French baguette. N/A
- Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
- LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
- THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
- SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
- BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
- FRIES with dipping sauce $5.00
- BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
- NO BULL Lightly battered organic tofu with a spicy satay, coconut & coriander sauce, lettuce, tomato, red onion, cucumber, alfalfa & BenBry aioli $10.00
- THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
Manly Wine - The Sebel Manly Beach
Phone
0283222009
Opened hours
7 AM to 11 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Modern Australian , Seafood , Vegetarian , Wine Bar
Features
Reservations , Bar Scene , Seating , View , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Wine Bar
8-13 South Steyne Road, Manly, Sydney
- Manly Australian Menus
- Manly Gluten Free Menus
- Manly Modern Australian Menus
- Manly Seafood Menus
- Manly Vegetarian Menus
- Manly Wine Bar Menus
- Northern Beaches Australian Menus
- Northern Beaches Gluten Free Menus
- Northern Beaches Modern Australian Menus
- Northern Beaches Seafood Menus
- Northern Beaches Vegetarian Menus
- Northern Beaches Wine Bar Menus