Manu's Kitchen in Maitland Menu

None

Nearby Sample Menus

  • Milkshake (1 scoop of ice cream) $5.00
  • Hashbrown $1.50
  • 4. Turkey - Turkey, camembert, cranberry sauce +lettuce $10.50
  • Sandwiches (white or whole meal) - Honey, vegemite, fairy bread, jam + peanut butter $4.50
  • 600ml coke +diet coke $4.50
  • Baken beans $3.50
  • Ham, pineapple + cheese $9.50
  • Baguette - Roast beef + gravy served w a side of chips $13.90
  • Garlic, cheese & bacon $7.50
  • Salt n' pepper squid, chips, salad & tartare $14.90
  • Thai beef salad $16.00
  • Vegetables $6.00
  • Mashed potato $6.00
  • Seafood marinara $19.00
  • Fish, chips & tartare $10.00
  • Tomato chilli prawns & rice $14.90
  • BBQ Pork Chow Mein $14.80
  • Deep Fried Sweet and Sour Combination $15.50
  • Mini Spring Rolls (6) Home Made $7.80
  • Stir Fry BBQ Pork with Ho Fan $14.50
  • BBQ Pork with Honey and Soy $15.50
  • Sweet and Sour Pork and Rice $9.80
  • Braised Beef with Plum Sauce $14.80
  • Braised Chicken & King Prawns with BBQ Sauce $17.50
  • Choo Chee Prawns [ prawns only ] selected prawns sauteed in curry paste,coconut cream and lime leaves. $22.00
  • Tofu and Vegetables $14.50
  • Masman curry [ beef only ] Chunky, tender beef slow cooked in Mas-Man curry with coconut cream, potatoes and roasted peanuts. $16.50
  • Garlic Dish sliced chicken, beef or lamb stir-fried with garlic, coriander root,pepper and soya sauce. -
  • Garilic Prawns [ prawns only ] king prawn cutlets cooked seasoned with gralic, fish sauce and pepper. $22.00
  • Tofu and Vegetables $14.50
  • Tofu deep-fried bean curd,served with a plum sauce. $7.50
  • Chicken Satay Skewers(4) marinated grilled chicken skewers,served with satay sauce. -
  • Garlic Bread for Two $7.00
  • Chicken and Bacon Linguine $12.90
  • Extra Mezze Bread $5.00
  • Seasoned Chicken Nuggets and Chips $12.90
  • Golden Fried Schnitzel with Green Peppercorn Sauce $20.90
  • Share Plate - salt n pepper squid, creamy garlic prawns, spicy Portuguese chicken tenderloins, pork belly with chilli onion jam $26.00
  • Herb Bread for Two $7.00
  • Maitland - bacon, mushroom and cheese $23.90
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • 300gm Angus Rump, Riverine $22.50
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
  • Chicken Schnitzel - served with salad and chips $16.50
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Sweet potato chips - with house-made aioli $8.50
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Tomato and Basil Bruschetta - With crumbled feta and balsamic $14
  • The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach $13
  • Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
  • Zucchini and Bacon Pie - Served with garden salad and chips $19
  • Asian Salad with Salt & Pepper Squid - Mixed salad greens, cherry tomato, cucumber, sprouts, spanish onion with coriander, ginger and lime dressing $18
  • BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun $15
  • Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough With ham: $17, With bacon: $20
  • Chicken Caesar Salad - Cos lettuce, crispy bacon, parmesan, crouton and dressing served with a warm poached egg $21
Manu's Kitchen

Manu's Kitchen

location

Address

539 High St, #1, Maitland, New South Wales 2320, Australia

phone

Phone

49337433

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
539 High St, #1, Maitland, New South Wales 2320, Australia
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