Mao Cai in Chatswood Menu

None

Nearby Sample Menus

  • Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
  • Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche $18
  • Pyengana Aged 20 Months Cheddar - Tasmania -
  • Rhubarb Parfait w/ Shortbread, Apple Foam $15
  • Char Grilled Squid w/ Chorizo, Corn, Pastachio $18 / $29
  • Green Beans w/ Mint, Pickled Walnuts $9
  • Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
  • Berrys Creek Tarwin Blue - Victoria -
  • Carrot Cake $4.20
  • Pasta - A choice of Carbonara or Vegetarian Neapolitan Reg.Tray $20.00/Lge Tray $20.00
  • Avocado/ Spinach/ Mushroom/ Roasted tomato/ Fresh tomato/ Hollandaise sauce (each) $2.50
  • Pasta $10.00
  • Option 2 - Make your own choice - Chef Sandwich - Regular Tray (3 - 5 persons)/ Large Tray (6 - 10) (each) $6.00
  • Chilli BBQ Wrap - bacon, eggs, cheese and chilli BBQ sauce $8.00
  • Ham, Tomato, Cheese $7.50
  • Capuccino, Latte, Mocha, Flat White, Long Black $3.50
  • The Veggie Patch - Field Mushroom, Spanish Onion, halauomi, Cheese, baby cos, tomato, crispy onion rings, and home - made aioli $16
  • Slider Duo With Chips - 1 mini Beef with Shredded Lettuce, Tomato, Spanish Onion, Dill Pickles, and our Pink & BBQ Sauce. 1 mini Chicken with Shredded Lettuce , Tomato, Spanish Onion, & Aioli $16
  • Salmon (not available at the star & Zetland) grilled with Lemon & Herb Basting $15
  • Double Falafel Patty $13
  • Falafel - Home- made falafel, Patty, rocket fetta, beetroot, Spanish Onion, & Moroccan aioli $11.50
  • Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing $10
  • Chicken - Free range Chicken Breast, Shredded Iceberg ,Tomato, Spanish Onion and Pick Your Basting - Lemon & Herb with Aioli, Cajun with Chilli Mayo, Chilli with Mayo, add American or Swiss Cheese add $1.5 /$1.5
  • Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy $9.50
  • Sauce - BBQ N/A
  • Original Recipe Burger $5.95
  • Sauce - Super Charged N/A
  • Grilled Taster Box $3.75
  • Original Recipe Chicken 21 Pieces - $34.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Spicy Hot Snack Twister $3.75
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Salty baked chicken (Half) $ 15.80
  • Braised scallops with vegetables $ 20.80
  • Beef congee in hong kong style $ 7.80
  • Prawn toast (4pcs) $ 9.80
  • Sweet & sour pork ribs with rice $ 10.80
  • BBQ spare ribs with rice $ 8.80
  • Beef in black bean sauce $ 13.80
  • Stir fried choy sum $ 11.80
  • CREPE RICE PUDDING East Meets West Dessert $13.90
  • GINGER CHICKEN Stir fried chicken with fresh ginger, mushroom, onions and shallots in a mild tasty sauce. $18.90
  • CRISPY WHOLE SNAPPER/ BARRAMUNDI whole fish deep fried and served with a choice of sauces:- Spicy chilli sauce with onions and basil leaves. - Creamy curry paste with kaffir leaves. $29.90
  • ICE CREAM(Vanilla/ Chocolate/ Strawberry) Served with your choice of Caramel/ Chocolate or Strawberry topping. $7.90
  • RICE PUDDING Thai style black rice pudding served with fresh coconut. $12.90
  • GALANGA Creamy soup made from coconut cream, galanga, lemon grass, lemon juice and mushroom. -
  • THAI NAAN LAKSA Spicy coconut soup with egg noodle, tofu and bean sprout. -
  • THAI STYLE ICe CREAM Coconut/ Mango/ Pandan $9.90
  • Lemon & Lime Tart, Mascarpone, freeze dried Mandarin $13.00
  • 300g Grainge Rib Eye Cutlet $29.00
  • 250g Angus Reserve Sirloin $25.00
  • Salt and Pepper Prawns with Aioli GF $16.00
  • Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce $15.00
  • 250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily
  • With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -
  • Steamed Green Vegetables GF & V $6.00
  • Chicken Roll N/A
  • With sauce 30¢ extra
  • Tomato, cheese 50¢ extra
  • Pastie $3.40
  • Vegetable Pie $3.40
  • Tuna Roll N/A
  • Sausage Rolls $2.40
  • Salad Roll $4.00
  • Mixed Mushroom Salad - salad topped with assorted cooked mushroom and lemon dressing $16.90
  • Bibimbap - Choice of Bulgogi, Teri-Chicken, Fish roe, Pork, Yuk-hoe, Salmon, Mushroom topping $14.90
  • DIY Rice Paper Roll Platters - DIY Rice Paper Roll Platters $25.00 p.p.
  • Smoked Duck Fillet (180g) $15.90
  • Kimchi Jji-Gae - Kimchi soup in hot pot with sliced pork and vegetables $12.90
  • Kimchi Fried Rice with Seafood Cream Sauce - kimchi fried rice omelette topped with calamari, scallop, mussel and prawn cream sauce $15.90
  • Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
  • Teri-Chicken Salad - topped with deep fried marinated chicken thigh fillet and soban's own lemon dressing $15.90
  • Special Paste Noodles $12.80
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Spicy And Sour Tofu Pudding $8.80
  • Poached Chicken w/ avocado & tomato $9.00
  • The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
  • The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
  • Roast Beef w/ tomato, onion & mustard $9.00
  • The Beef - roast beef, onion, lettuce, tomato, cheese & seeded mustard $8.50
  • Egg Benedict From $9.50
  • The Tandoori - Tandoori chicken breast, onion, tomato, lettuce & cheese $9.00
  • The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
  • Lemon each: $2.50, dozen: $27.00
  • Green Tea each: $2.50, dozen: $27.00
  • Passionfruit each: $2.50, dozen: $27.00
  • Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
  • Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
  • Pineapple & Coconut each: $2.50, dozen: $27.00
  • Carrot each: $2.50, dozen: $27.00
  • DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
  • DEEP FRIED CHILLI BASIL CROCODILE - A traditional Asian delicacy that packs a punch with fresh sliced chilli, crushed garlic, crispy basil leaves and wok tossed in our five spice seasoning. $19.00
  • ASSORTED VEGETABLES - Stir fry seasonal vegetables with mini tofu. $14.00
  • DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
  • GRILLED HONEY BLACK PEPPER ANGUS STEAK - Tender flame grilled angus steak served on a bed of salad and dressed with a honey black pepper glaze. $20.00
  • NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
  • CRISPY SOFT SHELL CRAB - Lightly battered soft shell crabs with a julienne of spring onions, sweet soy, chilli mayonnaise and sprinkled with Tobiko. $20.00
  • TOM YUM - Prawns and chicken fried rice cooked with lemongrass, kaffir lime, shitake, cherry tomatoes in our tom yum flavour. (v) optional $17.00
Mao Cai

Mao Cai

location

Address

Hawker Lane, Level 2, Westfield Chatswood, 1 Anderson Street, Chatswood, Sydney

phone

Phone

0294121555

email

Email

None

clock

Opened hours

10 AM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Food Court

Location
Hawker Lane, Level 2, Westfield Chatswood, 1 Anderson Street, Chatswood, Sydney
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