Maopai in Sydney Menu

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Nearby Sample Menus

Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Omelettes $7.00
Croissant with jam $3.00
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10

Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
Flathead $27.00
Meatballs - cooked in salsa $14.80
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Sardinas - Sardines Grilled $14.50
Pulpitos a la Plancha - BBQ Baby Octopus $17.00
Tortilla de Championes - Mushroom Omelette $20.50

Sambal Prawns Stir Fried Prawns in Sambal Chilli $32.80
Stir Fried with Soy Bean Sauce $73.00
Steak Fillets Cantonese Style $30.80
Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Stir Fried Spinach with Garlic $19.80
Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
Stir Fried Mixed Green $19.80

French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
Mushroom $ 7.90
Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
Smoked Salmon $ 8.40
Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90

SOUP OF THE DAY (ask your waiter) $17.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
GARLIC BREAD - HERB BREAD $3.90
MINESTRONE SOUP (with fresh garden vegetables and pasta) $16.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pan seared barramundi, carrot puree, fennel salad $39
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Salt and pepper calamari $15.50
Pumpkin, caramelised onion, fetta, parmesan $22
Szechuan bang bangchicken, bean shoot, coriander $21.50

Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli

Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
Steamed Vegetables $6
Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19
Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Pepper Sauce $4
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16

Kosciuszko Pale Ale $7.00
Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
served with a side of toasted organic bread -
Macchiato $3.50
served with an assortment of organic breads -
Orange Juice/Apple Juice - organic $4.95
The Conductor Merlot, Orange NSW $10.00 / $45.00
Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95

Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00

Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90

Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
Green Peppercorn Sauce $2.90
Petite Cuts Grassland Beef, NSW - Petite Fillet YG (MSA) with dressed salad 160g $26.90
Wild Rocket & Parmesan with balsamic dressing $9.90
Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
Poached Pear & Witlof with blue cheese dressing & walnuts $9.90
Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90

Mixed salad $7
SAVOYARDE - Cheese & Potato -
NORMANDE - Asparagus -
Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
French fries $6
Green Salad $5.00
Garlic Bread $3
FINES HERBS - Parsley -

Pan seared barramundi, carrot puree, fennel salad $39
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Salt and pepper calamari $15.50
Italian sopressa, salami, black olive, artichoke $23
Szechuan bang bangchicken, bean shoot, coriander $21.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Crispy cider battered red emperor, fries, tartare $29
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

American Peperoni · Mushroom S: $14, M: $17, L: $20
Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
Pan Blanco - Plain bread roll $1.00
Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
Extras - Mushroom · Capsicum · Pineapple · Onion · Olives · Pesto · Chilli S: $0.3, M: $0.6, L: $0.9