Mapo Grill in Melbourne Menu

None

Nearby Sample Menus

  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Peninsular honey panna cotta, ginger breads $12.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
  • Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 24. Agedashi Tofu $3.90
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • Rustica spiced fruit toast $7.50
    • With st david´s butter/ spreads
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • Vegetable hass (V) $17.50
    • Fried potato/forest mushrooms/green peas/swiss chard/confit garlic sw poached egg/horseradish cream
  • roasted tomato hash brown $4.00
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Big breakfast $15.00
    • Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
  • Mushrooms $1.00
    • Each
  • Turkey $8.00
  • -Gourmet mosse $14.00
    • Grilled 100% beef, tasty cheese, sauteed mushrooms, avocado, lettuce, tomato, aioli, relish
  • Fetta $1.00
    • Each
  • Toasted raisin bread (two slices) $4.50
  • Sundried tomato $1.00
    • Each
  • Smoked salmon $8.00
  • -Add roti (GF) $3.50
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • -Honey & walnut gluten free toast available
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Egg florentine $13.90
    • Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
  • Chicken Salad (GF,V*) $ 25
    • Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Savoury Jaffle $ 12
    • Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • - Chips
  • Rosti Raclette with sundried tomatoes 16.00
    • over with Racletle cheese and semi-dried tomatoes
  • - Rice
  • Berner Rosti 16.00
    • Rosti topped with bacon pieces and fried egg
  • Beef goulash 26.00
    • with Spatzli
  • Mixed seafood risotto 30.00
    • A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • Black barley & farro salad, hibiscus, za'atar 12.00
  • Sprouting broccoli, tahini & black barley 16.00
  • LUNE croissant with jams & preserves 11.00
  • Venus Blue 14.00
    • sheep’s milk, blue, Australia
  • Lomo (30g) 14.00
  • Calamari & radish salad, 'nduja dressing, fried bread 16.00
  • Shakshouka – baked eggs with roasted peppers & Persian feta 17.00
  • Foie gras parfait with toasted brioche 21.00
  • Thick raisin toast $5.80
    • Served with small coffee
  • Barramundi with chips & salad $12.90
  • Lasagne tuchips & salad $11.50
  • Bircher muesli $5.50
  • -Small $7.00
  • Seasonal fresh fruit salad $5.50
  • Thai chicken burger and chips $11.90
  • Cajun chicken burger with chips $13.50
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Croissant Almond(Take Away/Dine In) $ 4.95/ $5.20
  • Bacon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Choc/Alm Croissant(Take Away/Dine In) $ 5.15/ $5.25
  • Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
  • D/Roll Olive (Take Away/Dine In) $ 1.45/$1.95
  • Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Baguette Flute (Take Away) $ 5.10
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
  • Sushi $33.00
    • Main size ot sushi with miso soup
  • Medium $75.00
  • COLD ENTREES
  • ENTREES
  • Tempura $20.00
    • Deep fried prawns and vegetables
  • Tekka Maki $9.90
    • Tuna
  • Large $115.00
  • Sake Maki $8.80
    • Salmon
Mapo Grill

Mapo Grill

location

Address

551 Little Lonsdale St, Melbourne VIC 3000, Australia

phone

Phone

0396709559

email

Email

None

clock

Opened hours

5:15 PM to 2 AM (Mon-Thu, Sun), 5:15 PM to 4 AM (Fri-Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

Location
551 Little Lonsdale St, Melbourne VIC 3000, Australia
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