Address
686 Anzac Hwy, Glenelg SA 5045, Australia
Marcellina in Glenelg Menu
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Nearby Sample Menus
- Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
- Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
- Seafood Risotto GF With prawns, smoked salmon, pancetta, corn, snow peas & parmesan. $18 / $28
- Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
- Steaks are served with creamy parmesan potatoes & choice of sauce -
- Áged MSA Porterhouse 300gms $28
- Steamed seasonal vegetables $4
- Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
- Pancakes - 2 per serve - Bacon & maple syrup $10.00
- Baked Beans on Toast - baked in creamy tomato & dill sauce on toast $8.50
- Sauces - gravy, pepper or mushroom sauce $3.00
- Eggs Salmon - smoked salmon, poached eggs and hollandaise sauce, served on a toasted muffin $14.50
- Veg Pasta - seasoned vegetable with spinach in rose sauce $14.50
- Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
- Bircher Muesli - rolled oats soaked in apple juice, almond slithers, grated apple served with natural yoghurt & berry coulis $9.50
- Toast - Gluten free, raisin or rye $4.50
- Greek Salad fetta cheese, olive, tomato, cucumber, spanish onion & gourmet lettuce, with a vinaigrette dressing. served with bread & butter $10.90
- - Meat fillings $1.50
- Zesty Eggs poached eggs or butter toast with a seeded mustard and orange zest creme, topped with Springs smoked salmon $13.90
- Toasted or fresh bread served with butter or cream cheese $4.00
- - Why not add greek style yoghurt $2.00
- - Serve of bacon or chorizo sausage $4.00
- - Leg ham, tomato, matured cheddar cheese & home made relish $8.90
- - BLT - bacon, lettuce, tomato & mayo $8.90
- Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
- Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
- Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
- Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
- Baileys Banana Brulee - served with toasted almond crisp, banana and butterscotch sauce $16.90
- Steamed Greens $13.90
- Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
- Liquer Coffee of Your Choice $16.90
- Ham, Cheese & Tomato Pizza $8.7
- Mediterranean Herb Bread On a 9” pizza base $8.5
- A Choice of Cereals Served with milk $6
- Marsala (GF) Cream & sweet wine sauce $22.5
- Primavera (GF) A selection of vegetables tossed in a napoletana sauce $20.9
- - Sml 9” / Lrg 12” / Fam 15”
- Garden Salad (GF) $10.9
- Calzone Vegetarian Pastry filled with mozzarella, olives, capsicum, onion, mushroom, pineapple, napoletana sauce $18.9
- Jalapeno Jelly (LG) $1.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Mexicana Tomato Salsa (LG) $1.95
- Sliced Avocado (LG) $2.95
- Pepper Sauce (LG) $1.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Fried Egg (LG) $1.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
- Oysters Chilli & Cheese (GFO) $15 / $26
- Oysters Oliver shallots & red wine vinegar $16 / $27
- Salt & Pepper Squid with aioli (GFO) $17
- Marinated Seafood Platter (served cold) $38
- - 1/2 dozen / 1 dozen
- Garden Salad (GFO) $8.5
- Oysters Pesto (GFO) $16 / $27
- Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil $8.0
- SA MSA Black Angus Sirloin (300gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $34.0
- Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0
- Pendleton Estate Extra Virgin Olive Oil & Pear Balsamic $10.0
- SA King George Whiting $37.0
- Roast Pumpkin, Beetroot Puree, Woodside Goats Curd & Pear Balsamic $19.0
- Smoked Salmon Tart, Roquette, Radicchio, Dill & Pear Balsamic $22.0
- Pan Fried Potato Gnocchi, Braised Beef Cheek, Leek, Carrot, Shallot & Tomato Ragu $30.0
- OLIVES A SELECTION OF GREEN SPANISH AND BLACK KALAMATA OLIVES $5
- OSTRICHE NATURALI COFFIN BAY FRESHLY SHUCKED OYSTERS WITH FRESH LEMON $20 / $28
- RUCOLA ROCKET LETTUCE TOSSED WITH SHAVED PARMESAN, PEAR, LEMON AND EXTRA VIRGIN OIL. $14
- FRITTI DI GNOCCHI CON ZUCCA PAN FRIED HOUSE MADE GNOCCHI WITH ROASTED PUMPKIN, RED ONION, FRESH TOMATO, GARLIC, WALNUTS AND A ROCKET PESTO, FINISHED WITH CRMBLED BLUE CHEESE $26
- SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO $22
- - CHEESE PIZZA SERVE WITH CHIPS $10
- LINGUINI MARINARA CALAMARI, PRAWNS, BLACK MUSSELS, BABY OCTOPUS, OLIVE OIL, GARLIC, CHILLI & TOMATO $28
- CALAMARI FRITTI SALT AND PEPPERED LOCAL SQUID PIECES SERVED WITH EUROPA’S SWEET CHILLI JAM AND ROCKET SALAD $18 / $26
- Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
- Beef carpaccio w pecorino romano, roast peppers, aioli & croutons $18
- Rocket, pear & parmesan & white balsamic [gf][v] $9
- Calamari, fried w rocket, chilli & lemon aioli $22
- Ginger panna cotta, strawberries & pistachio biscotti $13
- Zucchini flowers, filled w ricotta, w red pepper & almond skordalia, & sticky balsamic [v] $18
- Fusilli avellinesi w a veal, pork & tomato ragu $25
- Mushrooms, roasted & stuffed w bread, herbs & cheese w rocket pesto & toast $18
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
- CALOPPINE MARSALA Tender veal cooked in a marsala Sauces. $31.50
- Profiteroles With Warm Custard and Choc Sauce $13.50
- OYSTERS KILPATRICK topped with double smoked bacon & worcesterhire sauce 1/2 doz $24.00 / doz $30.00
- SALT & PEPPER PRAWNS Local Prawns lightly ?oured with salt & pepper $25.50 / $35.50
- PLATE OF SPINACH LEAVES Sautéed Italian style in olive oil & garlic. $10.50
- SCALOPPINE MANTOVANA Tender veal cooked in a white wine. cream and blue vein cheese sauce. $33.50
- RISOTTO PESCATORE Sautéed mixed seafood with capers, red capsicum, olives, herbs & garlic. $29.50
- SPAGHETTI AMATRICIANA Double smoked bacon, onion, Fresh tomato, garlic, chilli & fresh herbs. $22.00
- Seasoned Potato Wedges with a side of Sweet Chilli & Sour Cream $9.9
- The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
- Chicken Breast $19.9
- Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita $22.9
- Puttanesca olives, anchovies, chilli, tomato, basil $18.9
- Veal $19.9
- Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
- Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
- Crispy garlic Buffalo bread $7.0
- Crumbed calamari with aioli & salad $13.5
- Battered whiting with chips, aioli & salad $26.0
- Chicken parmigiana served with chips and salad $18.0
- Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
- Chick pea curry with rice, salad & raita $18.0
- Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
- Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
- Ham and Cheese Croissant - a fresh croissant, toasted, topped with shaved ham and tasty cheese $6.90
- Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
- Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90
- Sweet Tooth Lunch Box - mini hot chocolate, two mini pancakes stacked, served with natural vanilla ice cream and do it yourself toppings $7.90
- The Gourmet Baguette - semi dried tomato, cheddar cheese, cos lettuce, smoked leg ham & aioli n/a
- Banana and Strawberry Fondue - melted couverture milk chocolate fondue, served with a generous portion of freshly sliced banana, fresh strawberries and dried apricots (For two/For four) $20.00/$30.00
- Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van $13.90
- Big Breakfast Crepe - a thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushrooms, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad wi $15.90
Marcellina
Phone
0882942611
Opened hours
Monday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Tuesday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Wednesday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Thursday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Friday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Saturday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM, Sunday: 12:00 AM – 12:00 PM, 4:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Fast Food , Italian , Pizza
Features
Takeaway
686 Anzac Hwy, Glenelg SA 5045, Australia
- Glenelg Australian Menus
- Glenelg Fast Food Menus
- Glenelg Italian Menus
- Glenelg Pizza Menus
- Southern Adelaide Australian Menus
- Southern Adelaide Fast Food Menus
- Southern Adelaide Italian Menus
- Southern Adelaide Pizza Menus