Address
255 Liverpool St, Hobart, Tasmania 7000, Australia
Marcello's in Hobart Menu
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Nearby Sample Menus
- Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
- Crumbed white fish $26
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Mexican - chilli con carne, sour cream, corn chips & cheese $26
- BBQ Texas - with smoked ham & cheese $24
- Garden salad $4
- Carnivore - chorizo, red onion, bbq base, ham & cheese $26
- Traditional - shaved ham, cheese, tomato base $24
- “Huon Valley” smoked salmon $5.00
- Gorgonzola dolce – Italy –A blue vein cows' milk cheese with mild sweet flavours $12.50
- Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
- Mushrooms $3.00
- Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
- Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
- Chutney $2.50
- Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
- Corn Cobs with pepper jack cheese $8
- Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
- Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
- Medallions of Eye Fillet with forestiere sauce $34
- Scotch Fillet 220g $28
- Warm Fondant Chocolate Pudding - with cream + ice cream $13
- NY Porterhouse 450g $37
- Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
- Marinated olives $6
- Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
- Lamb sausages & mashed potato With onion jam & gravy $19
- Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
- Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
- - 300g Scotch fillet $30
- Crispy chips $4
- Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
- Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
- Shark Attack One piece of crumbed fish with chips $8.50
- Small Chips $5.00
- Malaysian Style Fish Cake (one) $4.00
- Half doz Oysters (kilpatrick) $17.00
- Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- Salt and Pepper Calamari Salad $25.00
- Warm Octopus Salad GF with a yoghurt dressing $22.00
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Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
- Lunch and Dinner
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Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
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Caribbean Spiced Chicken Breast $21.00
- salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
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Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
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Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
- BBQ Chicken and mushroom $19.00
-
Steamed Broccolini
- , green beans and buttered almonds
- No.32 Eel Fried Rice $13.90
- Whole Day Pack No.9 $15.80
- No.3 Wonton Noodle Soup $9.50
- Whole Day Pack No.1 $7.50
- No.1 Chicken Laksa Noodle Soup $9.50
- No.7 Cantonese Beef Noodle Soup $9.50
- No.17 Stir Fried Ho Fun $10.50
- No.10 Malaysian Fried Kei Tiew $10.50
- Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
- Mikro Mezethes - Can't decide? Let us put a plate together to let you try a variety of Taste sensations - Serves 2 $28.50
- Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
- - Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
- - Prawn Saganaki $18.50
- Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
- Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
- Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
- BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
- BREAKFAST EXTRAS - Two Fritters: Roast pumpkin, spinach & fetta OR Sweet potato and bacon $4.00
- EGGS BENEDICT - Virginian ham and 2 poached eggs served on a toasted English muffin. Finished with hollandaise sauce $14.50
- CANADIAN BREAKFAST - French toast served with 2 rashers of bacon, maple syrup and mixed berry coulis $16.00
- ICE-CREAM SUNDAE - 2 topping - Three scoops vanilla ice-cream with choice of toppings $7.50
- ICE-CREAM SUNDAE - 3 topping - Three scoops vanilla ice-cream with choice of toppings $8.50
- MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
- AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
- Pad Puk - Stir fried seasonal vegetables $21.90
- Hor Mok - Steamed meat cooked in red curry paste with seasonal vegetables & coconut milk $28.90
- Rummit Ice Cream - Homemade style ice cream $9.90
- Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
- Golden Calamari - Deep fried calamari with seafood cocktail sauce $10.50
- Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
- Por Pia Puk / Spring Roll (Vegetarian) - Miniature spring rolls filled with herbs & vegetables. Served with sweet chilli sauce $11.90
- Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
- Plain Roti - whole meal plain bread $4.00
- Makhan Chicken - the pride of our kitchen, boneless chicken half, cooked in the tandoor, finished in a spicy tomato & cream sauce (Entree/Main) $15.50/$18.50
- Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
- Banana Split - with your choice of topping and nuts $7.50
- Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
- Burrah Kebab - marinated lamb chops cooked in the Tandoor (Entree/Main) $17.50/$35.00
- Green Salad $6.50
- Mini wagyu beef burger, rasher bacon, Emmental cheese $12.00
- Spring bay abalone confit with vanilla, fennel $18.00
- Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
- Char grilled seasonal vegetables with quinoa, pesto $14.00
- Pork belly, charred fennel and pedro ximenez apple sauce $14.00
- Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
- Jamon and shaved parmesan pintxo $3.00 each
- Marinated mussel and chilli pintxo $3.00 each
- Plain Sundae n/a
- Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
- Sweet 'n' Sour Sauce n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now n/a
- Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
- M&M's Minis McFlurry n/a
- Ketchup Sauce n/a
- Buttered pink-eyes, serrano, garlic $9.5
- Mixed leaf salad, vinaigrette $9.5
- Baked eggs with artichokes, leeks, asparagus, parmesan, goats curd, ciabatta $16.9
- Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
- Tasmanian oysters, shucked to order (each) $3.9
- Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
- Berry pancakes with traditional canadian maple syrup $16.9
- Buttered pink-eyes, serrano, garlic $9.5
- Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
- Mash $3.50
- Pulled beef burrito with corn salsa Served with chips $10.50
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Gravy $2.00
- Chips $3.50
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
- Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Marcello's
Phone
062313678
Opened hours
Monday: Closed, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 4:30 – 10:00 PM, Saturday: 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Italian , Pizza , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Takeout , Groups