Marche in Melbourne Menu

None

Nearby Sample Menus

  • Brine boiled peanuts
  • Steamed rice $2.50
  • Quail egg
  • Sweet corn
  • BBQ Pork skin $1.80
  • Beef $2.00
  • Pork skin
  • Lamb chop $3.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • Deep Fried Spare Ribs with Crispy Garlic $28.00
  • Seafood Fried Rice in Lotus Leaf $35.00
  • Live Fish: Morwong - Claypot Cooked in Piquant Homemade Sauce Seasonal
  • FRUIT JUICE - (100%) Water Melon Juice (Glass/Jug) $12.00/$70.00
  • Jelly Fish sprinkled with Sesame Seeds $12.00
  • Whole Fish Maw Braised with Superior Stock $180.00
  • Live Fish: Barramundi - Steamed with Ginger & Spring Onion Seasonal
  • Seafood & Tofu in Claypot $35.00
  • 142. Deep Fried Tuna $4.80
  • 4. Tuna Sashimi (GF) $6.80
  • 103. Mango Pudding (V) $5.80
  • WHITE PLATE $5.80
  • 113. Raspberry Parfait (V) $6.80
  • 70. Wasabi Octopus $5.80
  • 105. Homemade Mochi Jelly $4.80
  • 85. Teriyaki Salmon $5.80
  • Persian fetta $4.50
  • -Dill cream cheese
  • -Jam
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • -Mascarpone
  • Coleslaw $4.00
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Gourmet rolls & sandwiches - choose your roll or sandwich
  • Pasties (Meat & Vegetable) $4.80
  • Salami salad $6.80
  • Turkey salad $7.30
  • Chicken pie $5.00
  • Grilled pork $7.30
  • Avocado $1.00
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 22. Menya Ramen $11.90
    • Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 24. Agedashi Tofu $3.90
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 20. Pork Ramen $10.90
    • Tasty Japanese marinated chasyu pork slices on ramen noodles soup
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Cheese naan $7.00
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Onion salad $4.00
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • Capsicum & Eggplant 7.50
    • Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • 2 $4.60
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Eel Rice & Salad $12.50
  • Seafood Soba $10.00
  • Eel Udon $12.50
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • Seafood Udon $10.00
  • Chicken or Vegetarian Curry $10.00
  • Teriyaki Chicken Soba $10.00
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
  • Baguette (Take Away) $ 4.00
  • All Quiches Also Available In Large (Take Away) $ 27.80
  • S/Dough Rye (Take Away) $ 6.75
  • Tuna Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • 18cm Tarte (Take Away) $ 44.00
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
  • Jam
    • strawberry, raspberry, blueberry, mixed berry
  • Banana & nutella $8.00
  • Jam Crepe w/ hot drink OR juice* $8.50
  • Grilled seasonal vegetables with feta $7.00
  • 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
  • - Vegetable Crepe Lasagna $10.00
  • Nutella w/ cookies $7.50
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • -Avocado and lemon $8.50
  • -Tomato, basil & bocconcini $8.50
  • -Add poached egg $2.50
  • Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
  • -Prosciutto & tomato $9.00
  • All prices are $2.00 extra after 5pm (except entrèe, soup and beverage)
  • Steamed pork dumpling (12pcs) $10.00
  • Prawn dumplings noodle soup $9.80
  • Fish ball noodle soup $9.80
  • Spare ribs with black bean sauce with rice $10.00
  • Vegetarian fried rice $9.50
  • XO fried rice $12.00
  • Braised beef with raw egg with rice $10.80
  • Rocky rood ice cream sundae $14
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
  • Housemade granola with mixed berries & shultz organic yoghurt $10
  • Horseradish N/A
  • Dessert N/A
    • Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
  • 250g victorian grassfed eye filet $42
  • Gypsy Ham $4
Marche

Marche

location

Address

63 A'Beckett St, Melbourne VIC 3000, Australia

phone

Phone

0396638898

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
63 A'Beckett St, Melbourne VIC 3000, Australia
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