Address
Market Square Sunnybank, Brisbane, Queensland 4109, Australia
Marigold Seafood Restaurant in Brisbane Menu
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Nearby Sample Menus
- VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
- VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Salmon Roll $8
- Seafood Sunomono Vinegared Seafood & Vegetables $13
- Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
- Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
- Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
- Oshin Soft Shell Crab Roll $15
- Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
- Prawn $8
- Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
- - Small / Medium / Large
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
- Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
- - Party Pies $2.10
- Quiche Loraine $2.40
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Oysters Natural - with lime and lemon zest dressing GF $24/$42
- Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
- Sliced Tomato $0.50
- Mushroom $1.00
- Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
- Toast (2 slice) - gf bread $3.50
- Egg $2.00
- Salmon $2.00
- Haloumi Salad $9.50
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
- Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
- Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
- Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
- Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
- Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
- Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
- Juicy Garlic Prawn Sauce $6.95
- 650ml Sipper Bottle Full of Soft drink $6.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Fresh Mushroom Sauce $2.95
- Artisan Bread of the Day - with butter $6.95
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- BBQ Glazed Sausages with Chips & Salad $8.95
- Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
- Avocado Roll $3.00
- Mushroom and Tofu $2.80
- Japanese Egg Omelette $2.80
- Edamame $3.50
- Vegetarian Roll $2.80
- Fresh Salmon $2.80
- Lobster Salad $3.00
- Crispy Chicken $2.80
- Green $8.5
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- Antioxidant - Goji-berry green tea $7.5
- Double the detox - pomegranate green tea $7.5
- Mixed berry $8
- Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
- Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
- PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
- PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
- CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
- CRUDO - pizza sauce - buffalo mozzarella - fresh prosciutto - basil - tomato - rocket $18.90
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
- St Hallett Garden of Eden Shiraz - barossa, sa $49.90
- Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
- Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
- Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90
- Veuve d’Argent - south australia $7.50 / $29.90
- Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
- Add a drink to your meal - Mount Franklin $2.00
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Extra -
- Malaysian Combination Laksa $12.90
- Nasi Goreng (Malaysian Fried Rice) $10.90
- Stew Beef Brisket Noodle Soup $10.90
- Lobak Roll (Deep Fried Pork) $8.90
- Satay Beef or Chicken with Rice $10.90
- Char Kuey Teow $12.90
- Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
Marigold Seafood Restaurant
Phone
0733447822
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Market Square Sunnybank, Brisbane, Queensland 4109, Australia
- Brisbane Seafood Menus
- Inner Brisbane Seafood Menus