Tom Kha Gai Coconut cream soup with chicken, lemon grass, galangal, kaffir lime leaves and mushroom. $9.50
Sweet and Sour Stir-fried sweet and sour with vegetables. -
Massaman Curry Mild and sweet curry with beef or lamb chunks, potatoes, onion and cashew nuts. Beef $14.50 / Lamb $16.50
Pad Prik King Fresh green beans with curry paste and kaffir lime leaves. -
- Lamb or Prawns $15.50
Thai Salad Thai salad with fresh lemongrass, fish sauce, lemon juice, cucumber, capsicum, red onion and tomatoes. -
Noodle with the choice of: -
Choo Chee Curry (fish fillet or prawn) Saute prawns or lightly crumbed fish in curry paste, kaffir lime leaves, vegetables and topped with coconut cream. $15.50
CHOO CHEE FISH (Fillet) King prawns cooked in thick coconut cream and curry paste. $15.50
- Vegetables with Soft Tofu $12.50
PAD THAI Stir fried Thai noodles with egg, ground nuts, bean sprouts and garlic chives. -
- Vegetables with Soft Tofu $12.50
SPICY CASHEW NUTS Stir fried with cashew nuts, onion, shallots and sweet chilli paste and vegetables -
SIZZLING SEAFOOD Prawns, Seafood sticks, squid, and fish cooked in thick coconut cream with baby corn, beans, capsicum, green pepper corn and basil leaves $17.50