Mariners Restaurant and Dockside Bar & Bistro in North Haven Menu

None

Nearby Sample Menus

  • Veal Al Pollo (Veal topped with Chicken, Cheese & Napolitana Sauce) $19.00
  • Bolognese Sauce, Mozzarella & Parmesan $16.00
  • Veal Schnitzel Parmigiana $18.50
  • BASCIOLA (Bacon, Mushroom & Cream) $16.00
  • with Bolognese Sauce $16.00
  • BOLOGNESE (with Bolognese Sauce) $16.00
  • AL POLLO (Creamy Chicken & Mushrooms) $16.50
  • Mistro Di Mari (Baby octopus & Calamari, King Prawns, sauteed in frypan with garlic, olive oil, with or without chilli) $19.00
  • Butter Chicken $16.90
    • Tandoori chicken fillets cooked in tomato and creamy sauce
  • Mix Veg Patiala Style $13.90
    • Mixed vegetable cooked with onion and tomato based gravy. This is a very classic Punjabi dish
  • Dal Tadaka $12.90
    • Assorted lentils cooked with cumin, spices, coriander, ginger and fresh green chilli
  • Bhara Mushroom $9.90
    • Deep Fried Mushroom Stuffed with cottage cheese and herbs
  • Peshwari Naan $4.50
  • Lamb Chop (4 pc) $16.90
    • Lamb Cutlets marinated with fresh ginger garlic, yoghurt and flavoured with fenugreek leaves and cooked in tandoori clay oven
  • Plain Rice $3.00
  • - Half $9.90
  • -Add garlic prawns $6.00
  • Sauces available $2.00
    • Pepper, mushroom, dianne, creamy garlic, plain gravy
  • Hawaiian $18.00
    • Tomato base with ham, pineapple and mozzarella
  • -Add extra $6.00
  • Meat lovers $20.00
    • Bbq base with onion, ham, bacon, cabanossi, pepperoni and mozzarella
  • Bonny's big grill $28.00
    • Scotch fillet steak, lamb loin, sausage, bacon, egg, roasted tomato and mushrooms served with chips only
  • Chicken breast schnitzel $18.00
    • Served with chips and salad or mash potato and seasonal vegetables
  • Supreme $20.00
    • Tomato base with onion, capsicum, mushroom, olives, pineapple, pepperoni, cabanossi, ham and mozzarella
  • Red Curry( Chicken or Beef) N/A
  • Curry Puff (Vegetarian) (4pcs) N/A
  • Garlic Prawns N/A
  • Green Curry( Chicken or Beef) N/A
  • Prawn Satay (5pcs) N/A
  • Panang Curry N/A
  • Garlic(Chicken or Beef) N/A
  • Spicy Cashew Nut(Chicken or Beef) N/A
  • Poached Eggs - grilled ricotta, avo, cherry tomato & basil salsa, Za'atar spice, local sourdough $16.00
  • Americano Pancake Stack - crispy bacon, grilled banana, vanilla labne, maple syrup & charred lime $15.00
  • Plain Toast & condiment $5.00
  • Fresh juices & Smoothies $6.00
  • Mushrooms & Feta Omelette - eland's free range eggs, sheep's milk feta, tomato salsa & Turkish toast $15.00
  • Raisin Toast $5.00
  • 5 Sides - Eland's eggs cooked your way, Pork sausages, Grilled Mushroom, Bacon, Beans & Turkish toast $22.00
  • Death Benedict - poached eggs, crispy bacon, hash brown, hollandaise sauce $15.00
Mariners Restaurant and Dockside Bar & Bistro

Mariners Restaurant and Dockside Bar & Bistro

location

Address

The Cruising Yacht Club, Lady Gowrie Drive, North Haven, Adelaide

phone

Phone

0882484222

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Seafood

features

Features

Location
The Cruising Yacht Club, Lady Gowrie Drive, North Haven, Adelaide
Similar Restaurants based on Cuisines