Mark Daniel's Patisserie in Northgate Menu

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Nearby Sample Menus

Ham & Mushroom - Tomato, Cheese, Ham, Mushroom $8.85 / $12.65 / $17.55 / $21.25
Hawaiian - Tomato, Cheese, Ham, Pineapple $9.30 / $12.95 / $19.20
Roman - Tomato, Cheese, Ham, Egg $9.55 / $13.30 / $20.00
Roast Potatoes $7.00
8 Munchies, Chips, 1 slice of Garlic Bread $5.90
- (with pepper, dianne or mushroom sauce) $14.90
- Small / Large / Family / Party
4 Seasons - Tomato, Cheese, Ham, Mushroom, Capsicum, Pepperoni, Olives, Anchovies, Herbs on request $9.75 / $13.90 / $19.20 / $23.45

Roast of the day $6.75
Soup of the Day $4.50
Chicken Mignon topped with Mushroom sauce $16.50
Oysters - Natural, Kilpatrick, Florentine or Beer Battered served with a whisky cream 3 per serve $4.50
Angus Beef Schnitzel $17.00
Steaks - 300gm Scotch Fillet $20.00
Spinach and Ricotta Canneloni Entrée $9.50 / Main $13.00
Roast of the Day $9.90

Red Curry Capsicum, onions, carrots, beans, fresh chilli and basil in a spicy red coconut curry -
Kway Teow Choice of beef or chicken with fresh rice noodle s, spring onions and Beansprouts $10.50 / $12.50
- Prawns $7.90
Wonton soup Prawns and chicken dumplings soup $7.90
Sizzling Garlic Wok tossed of garlic and shallots with wine in a creamy sauce -
Peking Duck noodle soup Thin egg noddles with roast duck and Asian greens in light broth $10.50 / $12.50
Seafood Combination in Hotpot Prawns, calamari and scallop with vegetables and bean curd in a light sauce -
- FROM $9.50