Markt in Sydney Menu

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Nearby Sample Menus

Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Basket of Chips $4.00
Potato Wedges with sour cream and sweet chilli $6.00
Chicken Nuggets and Chips $5.00
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GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32

Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Creamed corn, tarragon and lime butter $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Mizuna leaves, citrus sesame dressing $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Poached Dutch cream potatoes in kelp and parsley $15

Chicken in Turmeric Sauce Chicken Breast Fillets in Spicy Coconut and Turmeric Sauce $23.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
Chicken in Black Bean Sauce $23.80

PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
VEAL LEMON (in lemon butter sauce) $35.90
HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
SOUP OF THE DAY (ask your waiter) $17.90

Porridge served with hot fruit topping mixed berry compote $8.95
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Pot of Hot Chocolate $5.95
Cafè Latte/ Cappuccino $3.95 / $4.95
Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
Brioche $4.50
Soup of the Day with salad cup $10.95
Bread Roll $2.50

Capsicum, fetta, herb arancini, tomato chutney $13
Italian sopressa, salami, black olive, artichoke $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Spiced chicken wings, hot sauce $13

Smoked Salmon Sandwich $6.00
Apple Triangle $4.00
Chicken-Avocado Sandwich $6.00
Spinach Cheese $4.00
Brie Cheese Sandwich $6.00
Coffe (Regular / large) $3.00 / $3.50
Poppyseed Pocket $4.00
Tuna Sandwich $5.00

Truffled potato mash $15
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
ONE COURSE $46
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
Salad of tomatoes, capers, basil and white balsamic $15
Mixed leaf salad $12
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A

Pan seared barramundi, carrot puree, fennel salad $39
Classic caesar salad , with poached chicken $19.5 / $25.5
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Smoked scamorza, sliced potato, rosemary, maple $21
The garden’s baked mac and cheese $9.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Pumpkin, caramelised onion, fetta, parmesan $22
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22

Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Garlic Pizza $7.00
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Chicken Breast Schnitzel w/ thick cut chips $12.00
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
Chicken Caesar Salad as above w/ chargrilled chicken $13.90

House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
Turkey Breast cranberry sauce, avocado, alfalfa $7.80
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
Hamburger $6.00
Wedges Small $3.80 / Large $4.50
Extra: -
- Roll $0.60
- egg / cheese / pineapple $0.50

Pork Katsu Curry $13.80
Vegie Curry $13.80
Katsu Don Set $17.80
Sashimi & Udon Set $18.80
Chirashi Sushi & Tonkatsu Set $20.80
Unagi Bento $21.80
Teriyaki Chicken Set $16.80
Shoga-yaki Pork Set $16.80

With lavosh, fruit compote, apple $14.50
Crispy cider battered red emperor, fries, tartare $29
Mesculin, tomato, red onion $7
Grilled chorizo, sherry, lemon $10
Roasted spanish chicken, spiced beans, cauliflower puree $32
Classic margherita, buffalo mozzarella $19
Pumpkin, caramelised onion, fetta, parmesan $22
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Pumpkin, caramelised onion, fetta, parmesan $22
Prawn, spinach pesto, pancetta, fresh chilli $23
Crispy cider battered red emperor, fries, tartare $29
Szechuan bang bangchicken, bean shoot, coriander $21.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Classic margherita, buffalo mozzarella $19
Garden fries, aioli $9.50

Peas & Bacon $9.90
Sauteed Garlic Mushrooms $9.90
Blue Cheese Butter $2.90
Freshly Baked Damper with salted butter $5.90
Béarnaise Sauce $2.90
Mushroom Sauce (serves 2) $6.90
Market Fish of the Day Market Price
Beer Battered Onion Rings $7.90

Markt

Inner Sydney > Sydney > Markt

Address

52 Martin Pl, Sydney NSW 2000, Australia

Phone

0289649866

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed