Marly Kitchen in Newtown Menu

None

Nearby Sample Menus

  • Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
  • YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese $25.50
  • GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
  • BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
  • SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
  • CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
  • MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad $24.50
  • Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
  • - Avocado N/A
  • Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
  • Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
  • Sides -
  • Monster Steak Sandwich - Scotch fillet with caramelized onions, tomato, cheese, dressed rocket, aioli $19.50
  • Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
  • Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
  • Soft drinks/juices - cans & bottles $2.80 to $4.00
  • Sweet roasted duck with seasonal vegetables N/A
  • Banoffee (banana & caramel) pie N/A
  • Whipped lime pie N/A
  • Double roasters specialty coffee reg $3.50
  • Cauliflower & zuchini with cheesy white sauce N/A
  • Rich and hearty mountain venison N/A
  • Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
  • Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
  • Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
  • Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
  • Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
  • Garlic Mash Potato $6.50
  • Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
  • Chips - beer battered chips served with tomato sauce & aioli $7
  • Arancini Balls - three mushroom arancini balls served with aioli $7.50
  • Teriyaki Chicken & Avocado Roll $4.50
  • Egg Salad Ship $3.00
  • Tuna Salad Roll $3.50
  • Shimesaba (mackerel) $3.50
  • Fresh Tuna & Avocado Roll $4.50
  • STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
  • S.A Salmon Ship $4.50
  • Kingfish Sashimi $5.50
  • King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
  • Caprese Layers of sliced vine ripened tomato, bocconcini and fresh basil drizzled with balsamic vinaigrette $16.9
  • Pork rib rack Served with a fresh Greek salad and wedges $25.9
  • Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9
  • Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
  • Fish and chips Served with fries, tartar sauce and lemon $19.9
  • Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
  • Garlic, herb or pesto $5.9
  • Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
  • Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
  • Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
  • Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
  • Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
  • Grilled Chicken Burger - with Mixed Leaves, Roast Potato, Avocado, Tomato and Sweet Chilli Mayonnaise on Turkish Bread $14.00
  • Veggie Brekkie - Sauteed Spinach, Mushrooms, Herb Roasted Tomatoes, Hashbrown, Baked Chickpeas and Beans with Toast $15.00
  • Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
  • Chilli Mussels Local mussels, served in a Napolitana sauce with chilli & garlic $16.00
  • Spaghetti Puttanesca Mushrooms, anchovies, olives, oregano in napolitana sauce $18.00
  • Seafood Souvlaki Prawns, fish, tassie scallops, mussels & calamari seasoned with herbs and spices on a skewer with chips or rice & salad $27.90
  • Chicken Caesar Salad $14.80
  • Lobster Devine Lobster medallions together with king prawns, tassie scallops in a cream sauce topped with tasty cheese accompanied with your choice of chips or rice Half $42.00 / Whole $78.00
  • Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
  • Whole Snapper Grilled, served with chips or rice & salad Market Price
  • Sticky Date Cake Warm sticky date cake served with hot butterscotch sauce $12.00
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
  • MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
Marly Kitchen

Marly Kitchen

location

Address

Marlborough Hotel, 145 King Street, Newtown, Sydney

phone

Phone

0295191222

email

Email

None

clock

Opened hours

12 Noon to 3 PM, 5 PM to 10 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Mexican , Pub Food

features

Features

Seating ,  Serves Alcohol

Location
Marlborough Hotel, 145 King Street, Newtown, Sydney