Marly Kitchen in Newtown Menu

None

Nearby Sample Menus

- $39.50 per person
BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad $25.50
BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
PANTZARIA SALATA - beetroot, spinach, fresh garlic and fetta in an olive oil and balsamic vinegar dressing $16.00
LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS -

Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
Sides -
The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
Granola with Pistachios - Homemade Granola with yogurt and rhubarb compote N/A
Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
Split meal on two plates add $1.50
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
- Bacon or Salmon N/A

Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
Lemon Tart - served with cream & mixed berries $8.50
Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9

Chicken breast* Tender breast fillets served with your choice of sides and sauce $19.9
Mediterranean Dips Hummus, taramosalata, tzatziki and olive tapenade with pita bread $13.5
Orange and cranberry Fresh orange, cranberry, onion and mixed leaves in a homemade dressing $17.0
King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
Fish and chips Served with fries, tartar sauce and lemon $19.9
Scotch fillet* 250gm steak char-grilled to your liking served with your choice of sides and sauce $24.9
Fries Served with your choice of sauce $6.9
Surf and turf* Rib eye topped with grilled king prawns served with your choice of sides and sauce $26.9

Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
Fruit Salad - with Toasted Almonds and Yogurt $7.00
Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00

Fish Cocktails & Chips $12.00
Mezze Plate to Share Fresh prawns, oysters, vinegarette octopus, smoked salmon, fetta cheese & olives $28.00
Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream $18.00
Gelato Mixed gelato, ask waiter for flavours of the day $12.00
Mix Seafood Hot Pot to Share Local mussels, calamari, fish, king prawns, slipper bugs, shallots in a chilli, garlic & napolitana sauce with crusty bread $28.00
Seafood Risotto Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $21.90
(All kids meals served with soft drink & ice cream) $12.00
Tasmanian Smoked Salmon Smoked Salmon, cappers, spring onion, olive oil & lemon on a bed of mixed lettuce $17.00

SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A