Address
307 High St, Maitland, New South Wales 2320, Australia
Marmook & Poom Poom's in Maitland Menu
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None
Nearby Sample Menus
- 5. Chicken - Chicken breast, avocado, bacon, lettuce + mayo $10.50
- Chicken $21.09
- Iced lemon tea $4.20
- Oven roasted tomato $3.50
- Milkshakes - Chocolate, strawbetty, banana, caramel or vanilla N/A
- 1. Ham, pineapple +cheese $15.90
- 2. BLT - Bacon, lettuce, tomato +mayo $10.50
- Salt + pepper squid - w seafood sauce, chips, + salad $22.90
- Tomato chilli prawns & rice $14.90
- Creamy garlic prawn $5.00
- Salt n' pepper squid, chips, salad & tartare $14.90
- 300g Surf n' turf scotch fillet $32.00
- Creamy boscaiola - mushroom, bacon, garlic $15.00
- Vegetarian risotto with seared haloumi & pine nuts $19.00
- Garlic $5.50
- Creamy garlic prawns & rice $14.90
- Pepper Chicken $15.80
- Tofu with Vegetables in Oyster Sauce $11.50
- Mine Vegetable Spring Rolls (6) Home Made $7.80
- Satay Combination $16.50
- Braised Chicken with Black Bean Sauce $14.80
- Deep Fried BBQ Chicken and Rice $9.80
- Szechuan Beef (HOT) $15.80
- Szechuan Chicken (HOT) $15.80
- Green Curry a green curry paste with coconut cream,combined with capsicum,bamboo shoots and peas.(medium or hot). -
- Prawans $18.50
- Fried Rice [ chicken or beef ] thai friend rice with egg and seasonal vegetable, with your chice of chicken or beef. $15.50
- Prawans $18.50
- Maneeya Chicken grilled fillet of chicken marinated in coconut cream, gralic, pepper and tamarind. -
- Dry Curry A stair-fry of curry paste and lime leaves,with a touch of sugar. -
- Prawns Satay prawns marinated in curry powder and spices, grilled then served with a small salad and satay sauce. -
- Chiang-Mai Dish A popular dish from Northern Thailand. Minced chicken cooked in homemade chilli paste, fish sauce, fresh tomatoes and chopped onions. Served with fresh and crispy lettuce leaves. $7.90
- Chef is making small quantities of delicious desserts almost daily. Maybe some Pudding or Brulee, perhaps Cheesecake, or even Pannacotta,,, ask us or check our blackboards for today's fresh offering N/A
- Please Refer to the Special Selection Blackboards for our Seafood Dish of the Day N/A
- Thai Beef Salad - beef fillet strips, peanuts, crunchy noodles tossed in chef's Asian dressing $18.90
- Southern Fried Chicken Tenderloins - ranch dressing, chips, salad $19.90
- Seasoned Wedges Large - with sour cream and sweet chilli sauce $11.90
- Garlic Bread for Two $7.00
- Golden Fried Schnitzel with Diane Sauce $20.90
- - Kilpatrick (6) $21.00 / (12) $34.00
- Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
- Chicken Schnitzel - served with salad and chips $16.50
- Chefs Pizza of the Day - Please ask for today’s special $15.50
- Potato Wedges with bacon and melted cheese $10.00
- Chocolate brownie served with vanilla bean icecream $9.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
- Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
- Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
- Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
- Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
- The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips $19
- BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun $15
- Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips $19
- Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce $23
- Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce $13
- Turkey & Cranberry - brie, sprouts, baby spinach on a turkish bun $15
- Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce $23
Marmook & Poom Poom's
Phone
0240305705
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 2:00 PM, Wednesday: 8:00 AM – 2:00 PM, Thursday: 8:00 AM – 2:00 PM, Friday: 8:00 AM – 2:00 PM, 5:00 – 11:45 PM, Saturday: 8:00 – 11:30 AM, 5:00 – 11:45 PM, Sunday: 8:00 – 11:30 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Gastropub , Gluten Free , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups