Marrakech Cocktail Bar in Melbourne Menu

None

Nearby Sample Menus

  • Curry laksa $7.50
  • Pork chop with egg with rice $7.50
  • Satay chicken & veg with rice $7.50
  • Combination seafood with rice $11.00
  • Sweet corn chicken soup $4.00
  • Pork omelette $7.50
  • Curry prawn & veg with rice $11.00
  • Mixed mushroom with broccoli $7.50
  • CUSTARD 3.95 EA
  • 1 DOZEN GLAZED 18.95
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • HOT JAM 6 for $6.00
  • 1/2 DOZEN MIXED 15.95
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • Winter vegetable stir-fry $21.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Spicy mud crab tower $39.80
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Prawn balls in duck yolk sauce $28.80
  • 14. Nabeyaki Udon $10.70
    • One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 16. Tempura Udon $11.30
    • Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 25. Curry Katsu Don $9.70
    • Deep fried crumbed pork or chicken on Japanese curry on rice
  • 4. Gyoza $7.30
    • Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
  • Golden Lemongrass Chicken Dumplings (3) $7.80
  • Please ask our friendly staff for the menu N/A
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • House Made Pan Fried Spring Onion Pancake (1) $5.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Ezard dessert tasting plate to share $49
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • Pear rocket
  • Thai chicken burger and chips $11.90
  • Pumpkim quinoa
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Egg and bacon sandwich $5.00
  • -Small $7.00
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
  • Sizzling Fried Chilli Chicken $12.00
    • Rice with fried chilli chicken on sizzling pot
  • Acorn Jellywith Salad $18.00/$27.00
    • Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
  • BOWL $14.00
  • 5. Yami Platter + Two Beer $40.00
  • Stir-fried Sundae $25.00
    • Stir-fried Korean sausage
  • Dwaeji Gukbap $16.00
    • Mixture of pork in soup with rice
  • M $28.00
  • Ttukbaegi Bulgogi (S/M) $17.00/$30.00
    • Bulgogi and vegetables in soup served hotpot
  • 88. Pineapple Sweet & Sour
  • Soft Shell Crab $11.90
  • SALAD
  • 64. Papaya Salad with Oven-Dried Squid $8.90
  • 65. Papaya Salad with Oven-Dried Fish $8.90
  • - Fish Fillet $13.50
  • FLOUNDER & RICE
  • 206. Soft Shell Crab $5.50
  • 40. Beef in Hot Chilli Oil with Rice $9.80
  • 59. Shanghai Fried Noodles $9.50
  • 37. Fish Fillet with Pickled Vegetable with Rice $9.80
  • 12. Vegetarian Dumplings (3 Pieces) $5.80
  • 1. Duck Bone & Beancurd Soup $3.80
  • 7. Spring Rolls (2 Pieces) $3.80
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
Marrakech Cocktail Bar

Marrakech Cocktail Bar

location

Address

25 Bank Pl, Melbourne VIC 3000, Australia

phone

Phone

0399391408

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 1:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Drinks Only

features

Features

Bar

Location
25 Bank Pl, Melbourne VIC 3000, Australia
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